TestBankforUrinalysisandBodyFluids
* * * * * * *
7thEdition byStrasinger
* * *
* | Verified Chapter's 1 - 17 | Complete Newest Version
* * * * * * * * *
,Chapter 1: Safety and Quality Management
* * * * *
Multiple Choice *
1. An example of a chemical hazard is:
* * * * * *
A. Carcinogen exposure *
B. Strained back *
C. Viral infection *
D. Shock
ANS: A *
DIF: Level 1
* *
OBJ: 1-1*
TOP: Safety hazards
* *
2. Centrifuging an uncapped tube of urine is most likely to produce a/an: * * * * * * * * * * *
A. Electrical shock *
B. Broken tube *
C. Unbalancing
D. Aerosol
ANS: D *
DIF: Level 2
* *
OBJ: 1-1*
TOP: Safety hazards
* *
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
* * * * * * * * * * * * *
A. Host
B. Reservoir
C. Point of entry * *
D. Point of exit * *
ANS: B *
DIF: Level 1
* *
OBJ: 1-2*
TOP: Chain of infection
* * *
,4. The chain of infection includes all of the following except a:
* * * * * * * * * *
A. Source
B. Host
C. Disinfectant
D. Transmission method *
ANS: C *
DIF: Level 1
* *
OBJ: 1-2 *
TOP: Chain of infection
* * *
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor removes
* * * * * * * * * * * * * * * * *
you from specimen collection (phlebotomy) duties for the day, citing chain of infectionprotocols.
* * * * * * * * * * * * * *
Why is your supervisor concerned about the cut on your hand?
* * * * * * * * * * *
A. Because you will not have the mobility in your hand to properly collect blood.
* * * * * * * * * * * * *
B. Because you are going to have to wear a bandage all day long.
* * * * * * * * * * * *
C. Because you have a point of entry that could expose you to infectious agents.
* * * * * * * * * * * * *
D. Because you are going to be an active transmitter of infection onto general surfaces.
* * * * * * * * * * * * *
ANS: C *
DIF: Level 3
* *
OBJ: 1-2 *
TOP: Chain of infection
* * *
6. Which of the following guidelines states that laboratory personnel should consider all patientsas
* * * * * * * * * * * * *
possible carriers of blood-borne pathogens?
* * * * *
A. Urinalysis precautions *
B. Blood-bornepathogen precautions * *
C. Standard precautions *
D. Body fluid precautions * *
ANS: C *
DIF: Level 1
* *
OBJ: 1-3 *
TOP: Standard precautions
* *
7. TheCenters for Disease Control and Prevention (CDC) recommends that
* * * * * * * * *
universalprecautions be followed when encountering:
* * * * * *
A. Specimens containing visible blood * * *
B. Patients who are infected with blood-borne pathogens * * * * * *
, C. All body fluid specimens
* * *
D. Specimens that may produce aerosols * * * *
ANS: A *
DIF: Level 1
* *
OBJ: 1-3 *
TOP: Standard precautions
* *
8. Which of the following CDC guidelines considers all moist body substances to be
* * * * * * * * * * * *
potentiallyinfectious and stresses hand washing?
* * * * * *
A. Universal precautions *
B. Body fluid precautions * *
C. Standard precautions *
D. Health-care personnel standards * *
ANS: C *
DIF: Level 1
* *
OBJ: 1-4 *
TOP: Blood-borne pathogens
* *
9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
* * * * * * *
A. A guideline developed by the Food and Drug Administration (FDA)
* * * * * * * * *
B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
* * * * * * * * *
C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
* * * * * * * * * * *
D. A law enforced by the Occupational Safety and Health Administration (OSHA)
* * * * * * * * * *
ANS: D *
DIF: Level 1
* *
OBJ: 1-4 *
TOP: Blood-borne pathogens
* *
10. A laboratory worker who observes a red hand rash after removing gloves should:
* * * * * * * * * * * *
A. Avoid wearing gloves for 2 days * * * * *
B. Wash the hands with antimicrobial soap
* * * * *
C. Apply cortisone cream to the hands * * * * *
D. Avoid wearing latex gloves in the future * * * * * *
ANS: D *
DIF: Level 2
* *
OBJ: 5 *
* * * * * * *
7thEdition byStrasinger
* * *
* | Verified Chapter's 1 - 17 | Complete Newest Version
* * * * * * * * *
,Chapter 1: Safety and Quality Management
* * * * *
Multiple Choice *
1. An example of a chemical hazard is:
* * * * * *
A. Carcinogen exposure *
B. Strained back *
C. Viral infection *
D. Shock
ANS: A *
DIF: Level 1
* *
OBJ: 1-1*
TOP: Safety hazards
* *
2. Centrifuging an uncapped tube of urine is most likely to produce a/an: * * * * * * * * * * *
A. Electrical shock *
B. Broken tube *
C. Unbalancing
D. Aerosol
ANS: D *
DIF: Level 2
* *
OBJ: 1-1*
TOP: Safety hazards
* *
3. Laboratory equipment and other inanimate objects serve as what in the chain of infection?
* * * * * * * * * * * * *
A. Host
B. Reservoir
C. Point of entry * *
D. Point of exit * *
ANS: B *
DIF: Level 1
* *
OBJ: 1-2*
TOP: Chain of infection
* * *
,4. The chain of infection includes all of the following except a:
* * * * * * * * * *
A. Source
B. Host
C. Disinfectant
D. Transmission method *
ANS: C *
DIF: Level 1
* *
OBJ: 1-2 *
TOP: Chain of infection
* * *
5. You arrive to work in the clinical laboratory with a small cut on your hand. Your supervisor removes
* * * * * * * * * * * * * * * * *
you from specimen collection (phlebotomy) duties for the day, citing chain of infectionprotocols.
* * * * * * * * * * * * * *
Why is your supervisor concerned about the cut on your hand?
* * * * * * * * * * *
A. Because you will not have the mobility in your hand to properly collect blood.
* * * * * * * * * * * * *
B. Because you are going to have to wear a bandage all day long.
* * * * * * * * * * * *
C. Because you have a point of entry that could expose you to infectious agents.
* * * * * * * * * * * * *
D. Because you are going to be an active transmitter of infection onto general surfaces.
* * * * * * * * * * * * *
ANS: C *
DIF: Level 3
* *
OBJ: 1-2 *
TOP: Chain of infection
* * *
6. Which of the following guidelines states that laboratory personnel should consider all patientsas
* * * * * * * * * * * * *
possible carriers of blood-borne pathogens?
* * * * *
A. Urinalysis precautions *
B. Blood-bornepathogen precautions * *
C. Standard precautions *
D. Body fluid precautions * *
ANS: C *
DIF: Level 1
* *
OBJ: 1-3 *
TOP: Standard precautions
* *
7. TheCenters for Disease Control and Prevention (CDC) recommends that
* * * * * * * * *
universalprecautions be followed when encountering:
* * * * * *
A. Specimens containing visible blood * * *
B. Patients who are infected with blood-borne pathogens * * * * * *
, C. All body fluid specimens
* * *
D. Specimens that may produce aerosols * * * *
ANS: A *
DIF: Level 1
* *
OBJ: 1-3 *
TOP: Standard precautions
* *
8. Which of the following CDC guidelines considers all moist body substances to be
* * * * * * * * * * * *
potentiallyinfectious and stresses hand washing?
* * * * * *
A. Universal precautions *
B. Body fluid precautions * *
C. Standard precautions *
D. Health-care personnel standards * *
ANS: C *
DIF: Level 1
* *
OBJ: 1-4 *
TOP: Blood-borne pathogens
* *
9. The Occupational Exposure to Blood-Borne Pathogens Standard is:
* * * * * * *
A. A guideline developed by the Food and Drug Administration (FDA)
* * * * * * * * *
B. Guidelines recommended by the Clinical and Laboratory Standards Institute (CLSI)
* * * * * * * * *
C. A guideline recommended by the Centers for Disease Control and Prevention (CDC)
* * * * * * * * * * *
D. A law enforced by the Occupational Safety and Health Administration (OSHA)
* * * * * * * * * *
ANS: D *
DIF: Level 1
* *
OBJ: 1-4 *
TOP: Blood-borne pathogens
* *
10. A laboratory worker who observes a red hand rash after removing gloves should:
* * * * * * * * * * * *
A. Avoid wearing gloves for 2 days * * * * *
B. Wash the hands with antimicrobial soap
* * * * *
C. Apply cortisone cream to the hands * * * * *
D. Avoid wearing latex gloves in the future * * * * * *
ANS: D *
DIF: Level 2
* *
OBJ: 5 *
