UWRF FDSC 110 Segment 1 test
correctly answered 100% passed
Results of the developments and discoveries over time have given us a food supply in the US
that is which of the following. - correct answer ✔✔Safe and nutritious
Varied and economical
A and B
Which of the following is a not a reason why we produce diagrams of a process flow? - correct
answer ✔✔So we don't have to interact with other operators
As defined in lecture, evolution involves which of the following: - correct answer ✔✔Change in
inherited characteristics over time
Food science encompasses many disciplines and can be described as - correct answer
✔✔Interdisciplinary
What is the natural occurring mineral used for preservation and flavor, first harvested in the era
of Accidental Discovery - correct answer ✔✔Salt
What evolutionary process is shown in the diagram?
(Teosinate)--> (Intermediates)--> (Modern Corn) - correct answer ✔✔Artificial selection
, What evolutionary process is shown in the following diagram? (So the giraffes with really short
necks eventually died out and the ones with long necks survived because they were able to get
food and fight better.) - correct answer ✔✔Natural selection
Food provides ENERGY necessary for all but which of the following: - correct answer ✔✔Sense
of humor
What term describes the evolution of food relating to the evolution of humans? - correct
answer ✔✔Co-evolution
Throughout the ages, several discoveries were made to feed large groups of people in what
profession? - correct answer ✔✔Military
In the U.S., what is today's biggest challenge in nutrition? - correct answer ✔✔Obesity
What do we still consumer that was an accidental discovery due to yeast and grain? - correct
answer ✔✔Beer and bread
What is the main difference between food science and food technology? - correct answer
✔✔Science is the study of food where as technology is the application
What food did Louis Pasteur pasteurize that significantly lowered infant mortality? - correct
answer ✔✔Milk
Identify the diagram that represents the current USDA guidelines for proper nutrition which
were first introduced in the 1990's. - correct answer ✔✔(My plate)
What was discovered during the dawn of science era and is still an issue today? - correct answer
✔✔Food adulteration
correctly answered 100% passed
Results of the developments and discoveries over time have given us a food supply in the US
that is which of the following. - correct answer ✔✔Safe and nutritious
Varied and economical
A and B
Which of the following is a not a reason why we produce diagrams of a process flow? - correct
answer ✔✔So we don't have to interact with other operators
As defined in lecture, evolution involves which of the following: - correct answer ✔✔Change in
inherited characteristics over time
Food science encompasses many disciplines and can be described as - correct answer
✔✔Interdisciplinary
What is the natural occurring mineral used for preservation and flavor, first harvested in the era
of Accidental Discovery - correct answer ✔✔Salt
What evolutionary process is shown in the diagram?
(Teosinate)--> (Intermediates)--> (Modern Corn) - correct answer ✔✔Artificial selection
, What evolutionary process is shown in the following diagram? (So the giraffes with really short
necks eventually died out and the ones with long necks survived because they were able to get
food and fight better.) - correct answer ✔✔Natural selection
Food provides ENERGY necessary for all but which of the following: - correct answer ✔✔Sense
of humor
What term describes the evolution of food relating to the evolution of humans? - correct
answer ✔✔Co-evolution
Throughout the ages, several discoveries were made to feed large groups of people in what
profession? - correct answer ✔✔Military
In the U.S., what is today's biggest challenge in nutrition? - correct answer ✔✔Obesity
What do we still consumer that was an accidental discovery due to yeast and grain? - correct
answer ✔✔Beer and bread
What is the main difference between food science and food technology? - correct answer
✔✔Science is the study of food where as technology is the application
What food did Louis Pasteur pasteurize that significantly lowered infant mortality? - correct
answer ✔✔Milk
Identify the diagram that represents the current USDA guidelines for proper nutrition which
were first introduced in the 1990's. - correct answer ✔✔(My plate)
What was discovered during the dawn of science era and is still an issue today? - correct answer
✔✔Food adulteration
