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Publix Deli Management Test

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Publix Deli Management Test

Institution
Publix Deli Management
Course
Publix Deli Management

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PUBLIX DELI MANGEMENT TEST LATEST 2025
WITH CORRECT QUESTIONS AND ACTUAL
ANSWERS GRADED A+.



How many days does a Meat & Cheese platter get? - ANSWERS-2
days

Which of the following gets 2 days?
A.) Sub Selection Platter
B.) Wrap Variety Platter
C.) All American Platter - ANSWERS-C.) All American Platter

How many days does a Publix Turkey Ringleader get? - ANSWERS-
1 day

Where do you look for info on Cubanitos? - ANSWERS-Deli Platter
Guide

What two chemicals cant be combined? (Can/ will cause
permanent lung damage) - ANSWERS-Block Whitener and Q San

What chemical is kept separate from everything else? - ANSWERS-
Block whitener

When rotating in new stock, and to keep older stock in front,
what method are you using? - ANSWERS-FIFO (First in, First out)

,Which of the following is NOT one of the steps of BEST?
A.) Suggest two items to customer
B.) Take customer to the produce
C.) Be aware of your surroundings
D.) - ANSWERS-**Erm look this one up

When dealing with a rude customer, what approach should you
take? - ANSWERS-CALM

What does CALM stand for? - ANSWERS-C- Stay Calm
A- Apologize for the problem
L- Listen with empathy
M- Make it right

How often do you clean the cutting gloves? - ANSWERS-Every 4
hours

You should immediately clean the slicer after slicing what
meats? - ANSWERS-A.) Salsalito
B.) Pastrami
C.) Roast beef

Oil and vinegar at the sub station gets what FIFO appropriately
labeled top? - ANSWERS-Green

What color code does Grease Cutter Positive have? - ANSWERS-
Yellow

What portion size of corned beef does a Ruben sandwich get? -
ANSWERS-6 oz (approx .38lb)


What is the shelf life for the Ruben sauerkraut mixture in the
cooler? - ANSWERS-3

, days

Danish blue cheese is made with milk from which animal? -
ANSWERS-Cow


Which BH turkey is only one breast? - ANSWERS-Salsalito

Which BH ham has the lowest sodium per serving? - ANSWERS-
Black Forest Ham

What is the first thing sub shop does in the morning? - ANSWERS-
Clean Turbochef

By what time should you have completed slicing the Fresh
Cheese of the Week? - ANSWERS-10 AM

What is the latest time for production of G&G items? - ANSWERS-10
AM

How often do you clean sub shop knives and utensils? - ANSWERS-
Every 4 hours

How often do you wipe down touch points in the deli? - ANSWERS-
Every 4 hours

What is the standard serving size for Publix sliced cheese? -
ANSWERS-2 oz


In the kitchen breading station, how often should the water be
changed? - ANSWERS-Every hour

How often do you sift the breading? - ANSWERS-After every 4
batches of chicken

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Institution
Publix Deli Management
Course
Publix Deli Management

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Uploaded on
March 31, 2025
Number of pages
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Written in
2024/2025
Type
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Questions & answers

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