NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Physical, economic, and factors that affect eating habits and patterns - ANSWER Food environment
Locally produced foods are usually only available in: - ANSWER Farmers markets
Availability is also dependent on when factories send out products to distribution centers, who then
bring the foods to retail outlets. This is the __________ __ ______ - ANSWER Transportation of foods
______ plays a factor in food choice because you cannot go out to eat every single day. Sometimes, you
have to eat more affordable things like cereals, cheap fruits and vegetables, breads, milk, etc. - ANSWER
Income
There are foods and social norms that are specific to a ______ (e.g. Spain has Paella, Tapas, and Churros
and Chocolate - ANSWER culture
If you have poor _____ _____ (e.g. if you are injured), it may limit your ability to carry a lot of groceries
so you must limit how many groceries you buy - ANSWER health status
________ ________ affect food choice. For example, if you are an environmentalist, you may eat a
sustainable diet such as plant-based or only local foods. Also revolves around health concerns. -
ANSWER personal convictions
Turkey, ham, mashed potatoes, and stuffing are usually consumed on _____________ - ANSWER
Thanksgiving
Christmas, hanukkah, Easter, Thanksgiving, etc. - ANSWER Cultural holiday celebrations
sushi (Japan), escargot (France),pita (Greece), corned beef and cabbage (irish) - ANSWER Cultural foods
,NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Seventh Day Adventists are vegetarian; consumption of pork and/or beef are forbidden in some
religions - ANSWER religious dietary laws
Foods like chips, cookies, chocolate, and chicken soup are known as _______ _____ and are associated
with stress and/or illness - ANSWER Comfort foods
-Birthday; birthday cake
-Retirement
-Showers
-Holiday parties
-Religious - ANSWER celebrations
Food is often added/removed as a _________ or ________ punishment. If a child gets good grades, they
may get taken out to dinner. If a child misbehaves, they may not be able to have dessert. - ANSWER
reward, punishment
Food is often used in _______ _______, such as professional meetings where coffee or lunch may be
consumer or meeting up with friends for meals. - ANSWER social situations
based on taste, appearance, smell, texture, variety, experience - ANSWER favorite foods
What are four of the top 10 causes of death, attributed primarily to poor dietary intake - ANSWER Heart
disease, cancer, stroke, and diabetes
Obtained only from the diet; not produced by the body or in large amounts to meet needs - ANSWER
Essential nutrients
Addition of nutrient(s) to a food or beverage product; Milk with added Vitamin A; breads with added B
vitamins - ANSWER Fortified foods
, NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Product that is ingested in the diet; contains one or more of the following: Vitamins, minerals, amino
acids, plant-derived substances, concentrates and extracts; Calcium, Iron, B-12 - ANSWER Dietary
Supplements
Substances in plant foods that are not essential nutrients; e.g. Sulfophane in broccoli - ANSWER
Phytochemicals
Substances found in animal foods that not essential nutrients; e.g. Conjugated Linoleic Acid (CLA) in
meats - ANSWER Zoochemicals
4 kcal/gram - ANSWER Carbs and Protein
9 kcal/gram - ANSWER Fats
7 kcal/gram - ANSWER Alcohol
Micronutrients (Vitamins) - ANSWER B Vitamins, Vitamins C, A, D, E, K
Micronutrients (Minerals) - ANSWER Calcium and Iron
Inorganic molecules - ANSWER Minerals and Water
Organic molecules - ANSWER Carbs, Lipids, Protein, and Vitamins
_______ molecules do not contain carbon in their chemical structure. - ANSWER Inorganic
________ molecules contain carbon in their chemical structure. - ANSWER Organic
Solutions.
NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Physical, economic, and factors that affect eating habits and patterns - ANSWER Food environment
Locally produced foods are usually only available in: - ANSWER Farmers markets
Availability is also dependent on when factories send out products to distribution centers, who then
bring the foods to retail outlets. This is the __________ __ ______ - ANSWER Transportation of foods
______ plays a factor in food choice because you cannot go out to eat every single day. Sometimes, you
have to eat more affordable things like cereals, cheap fruits and vegetables, breads, milk, etc. - ANSWER
Income
There are foods and social norms that are specific to a ______ (e.g. Spain has Paella, Tapas, and Churros
and Chocolate - ANSWER culture
If you have poor _____ _____ (e.g. if you are injured), it may limit your ability to carry a lot of groceries
so you must limit how many groceries you buy - ANSWER health status
________ ________ affect food choice. For example, if you are an environmentalist, you may eat a
sustainable diet such as plant-based or only local foods. Also revolves around health concerns. -
ANSWER personal convictions
Turkey, ham, mashed potatoes, and stuffing are usually consumed on _____________ - ANSWER
Thanksgiving
Christmas, hanukkah, Easter, Thanksgiving, etc. - ANSWER Cultural holiday celebrations
sushi (Japan), escargot (France),pita (Greece), corned beef and cabbage (irish) - ANSWER Cultural foods
,NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Seventh Day Adventists are vegetarian; consumption of pork and/or beef are forbidden in some
religions - ANSWER religious dietary laws
Foods like chips, cookies, chocolate, and chicken soup are known as _______ _____ and are associated
with stress and/or illness - ANSWER Comfort foods
-Birthday; birthday cake
-Retirement
-Showers
-Holiday parties
-Religious - ANSWER celebrations
Food is often added/removed as a _________ or ________ punishment. If a child gets good grades, they
may get taken out to dinner. If a child misbehaves, they may not be able to have dessert. - ANSWER
reward, punishment
Food is often used in _______ _______, such as professional meetings where coffee or lunch may be
consumer or meeting up with friends for meals. - ANSWER social situations
based on taste, appearance, smell, texture, variety, experience - ANSWER favorite foods
What are four of the top 10 causes of death, attributed primarily to poor dietary intake - ANSWER Heart
disease, cancer, stroke, and diabetes
Obtained only from the diet; not produced by the body or in large amounts to meet needs - ANSWER
Essential nutrients
Addition of nutrient(s) to a food or beverage product; Milk with added Vitamin A; breads with added B
vitamins - ANSWER Fortified foods
, NUSC 1165 Exam 1 Chea 130 Complete
Solutions.
Product that is ingested in the diet; contains one or more of the following: Vitamins, minerals, amino
acids, plant-derived substances, concentrates and extracts; Calcium, Iron, B-12 - ANSWER Dietary
Supplements
Substances in plant foods that are not essential nutrients; e.g. Sulfophane in broccoli - ANSWER
Phytochemicals
Substances found in animal foods that not essential nutrients; e.g. Conjugated Linoleic Acid (CLA) in
meats - ANSWER Zoochemicals
4 kcal/gram - ANSWER Carbs and Protein
9 kcal/gram - ANSWER Fats
7 kcal/gram - ANSWER Alcohol
Micronutrients (Vitamins) - ANSWER B Vitamins, Vitamins C, A, D, E, K
Micronutrients (Minerals) - ANSWER Calcium and Iron
Inorganic molecules - ANSWER Minerals and Water
Organic molecules - ANSWER Carbs, Lipids, Protein, and Vitamins
_______ molecules do not contain carbon in their chemical structure. - ANSWER Inorganic
________ molecules contain carbon in their chemical structure. - ANSWER Organic
