1. Which of the following hormones is produced by the adrenal
glands?
A. Insulin
B. Thyroxine
C. Cortisol
D. Estrogen
Answer: c) Cortisol
Rationale: Cortisol is a hormone produced by the adrenal glands
that helps regulate metabolism and the body’s response to stress.
2. Which of the following is an example of a fat-soluble vitamin?
A. Vitamin B12
B. Vitamin C
C. Vitamin A
D. Vitamin B6
Answer: c) Vitamin A
Rationale: Vitamin A is fat-soluble, meaning it can be stored in
the body’s fat cells.
3. What is the most common type of diabetes?
,A. Type 1 diabetes
B. Type 2 diabetes
C. Gestational diabetes
D. Maturity onset diabetes of the young (MODY)
Answer: b) Type 2 diabetes
Rationale: Type 2 diabetes is the most common form of diabetes
and is characterized by insulin resistance and eventual pancreatic
beta-cell dysfunction.
4. Which of the following foods is high in vitamin C?
A. Milk
B. Oranges
C. Eggs
D. Chicken
Answer: b) Oranges
Rationale: Oranges and other citrus fruits are high in vitamin C,
which is essential for immune function and collagen production.
5. What is the most common symptom of dehydration?
A. Frequent urination
B. Dry skin and mouth
C. Swelling of the feet
, D. Coughing
Answer: b) Dry skin and mouth
Rationale: Dry skin and mouth are common signs of dehydration,
as the body loses water and cannot maintain proper fluid balance.
6. Which of the following is an example of a carbohydrate?
A. Meat
B. Eggs
C. Bread
D. Cheese
Answer: c) Bread
Rationale: Bread is a carbohydrate, which is broken down into
glucose to provide energy to the body.
7. What is the function of platelets in the blood?
A. Carry oxygen
B. Help with clotting
C. Fight infections
D. Regulate blood pressure
Answer: b) Help with clotting
Rationale: Platelets are essential for blood clotting, helping to
prevent excessive bleeding when injuries occur.
glands?
A. Insulin
B. Thyroxine
C. Cortisol
D. Estrogen
Answer: c) Cortisol
Rationale: Cortisol is a hormone produced by the adrenal glands
that helps regulate metabolism and the body’s response to stress.
2. Which of the following is an example of a fat-soluble vitamin?
A. Vitamin B12
B. Vitamin C
C. Vitamin A
D. Vitamin B6
Answer: c) Vitamin A
Rationale: Vitamin A is fat-soluble, meaning it can be stored in
the body’s fat cells.
3. What is the most common type of diabetes?
,A. Type 1 diabetes
B. Type 2 diabetes
C. Gestational diabetes
D. Maturity onset diabetes of the young (MODY)
Answer: b) Type 2 diabetes
Rationale: Type 2 diabetes is the most common form of diabetes
and is characterized by insulin resistance and eventual pancreatic
beta-cell dysfunction.
4. Which of the following foods is high in vitamin C?
A. Milk
B. Oranges
C. Eggs
D. Chicken
Answer: b) Oranges
Rationale: Oranges and other citrus fruits are high in vitamin C,
which is essential for immune function and collagen production.
5. What is the most common symptom of dehydration?
A. Frequent urination
B. Dry skin and mouth
C. Swelling of the feet
, D. Coughing
Answer: b) Dry skin and mouth
Rationale: Dry skin and mouth are common signs of dehydration,
as the body loses water and cannot maintain proper fluid balance.
6. Which of the following is an example of a carbohydrate?
A. Meat
B. Eggs
C. Bread
D. Cheese
Answer: c) Bread
Rationale: Bread is a carbohydrate, which is broken down into
glucose to provide energy to the body.
7. What is the function of platelets in the blood?
A. Carry oxygen
B. Help with clotting
C. Fight infections
D. Regulate blood pressure
Answer: b) Help with clotting
Rationale: Platelets are essential for blood clotting, helping to
prevent excessive bleeding when injuries occur.
