Food Science 150 Exam 1 Study Guide UTK Questions with complete solution

Food Science 150 Exam 1 Study Guide
UTK Questions with complete solution
Brazilian Breakfast - correct answer ham, cheese, bread, coffee, and milk


Australian Breakfast - correct answer Cold cereal, toast with vegemite


Chinese Breakfast - correct answer Regional; dim sum style


Pakistan Breakfast - correct answer Hearty breakfast; Nihari (stew of beef
sirloin or shank pieces)


German Breakfast - correct answer cold meats, local cheeses, and fresh
baked bread


Columbian Breakfast - correct answer Changua, meat, scallion, and egg soup


England Breakfast - correct answer eggs, sausage, bacon, beans, and
mushrooms


Japanese Breakfast - correct answer miso soup, steamed white rice, and
Japanese pickles


Moroccan Breakfast - correct answer breads with jam, cheese, or butter


Korean Breakfast - correct answer Korean egg rolls - similar to a rolled up
omelette

, Balut - correct answer Philipines
-embryonic duck egg (14-21 days old)
-Boiled, eaten with salt and beer


Country Ham - correct answer Southern USA
-Typically smoked
-Salt cured 1-3 months
-Aged several months


Prosciutto - correct answer Italy, Balkans
-Similar to country ham
-Gradually pressed during curing


Sushi - correct answer Japan
-Flavored rice with other ingredients (including raw or cooked fish)
-Sashimi (sliced raw fish)
-Maki (Wrapped or rolled in seaweed)
-Nigiri (Sliced, raw fish on a block of rice)


Chitterlings - correct answer Southern USA
-Pig Intestines
-Fried or Boiled


Birds Nest Soup - correct answer China
-Made from swift nests