Exam (elaborations)
Tutorial Chapter 5 Exergy Analysis and Phase Changes - Sustainable Food and Bioprocessing
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12-02-2025
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Tutorial Chapter 5 Exergy Analysis and Phase Changes including analysis of an evaporator, analysis of a conveyor dryer, spray dryer I, spray dryer II, downstream processing of bioethanol, exergy analysis of a drum dryer. I put so much effort in this tutorial, it's include complete calculation with step by step.
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Written for
- Institution
- Wageningen University (WUR)
- Study
- Master Food Technology
- Course
- Sustainable Food and Bioprocessing (FPE30806)
All documents for this subject (6)
Document information
- Uploaded on
- February 12, 2025
- Number of pages
- 22
- Written in
- 2023/2024
- Type
- Exam (elaborations)
- Contains
- Questions & answers
Subjects
-
sustainable
-
sustainable food
-
bioprocessing
-
food technology
-
food tech
-
biotechnology
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