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Taco Bell Team Trainer Test Questions and Answers| Latest Update

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Institution Taco Bell
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Taco Bell Team Trainer Test Questions and Answers| Latest Update

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Taco Bell Team Trainer Test Questions
and Answers| Latest Update
Make up process Apologize, give makeup card, tell manager it was wrong, fix the food,
and give customer correct food.



Pulling Beef from Rethermolizer Have blue apron, blue towel dipped in sanitizer water,
pans, thermometer, 165 degrees or more, Tongs



Eggs and Guac Hold Times 24 hour thaw time, 4 day hold from the time it's thawed.




Steak and Chicken Hold Times 3 day thaw, 7 day hold from the time it's thawed.




4 step training method 1) watch it- watch video

2) learn it- do learning zone

3) do it- make order

4) show it- show someone how

5) shop it- know what you're doing (correctly make order)



Crunchy Taco 2.9 oz




Soft Taco 3.4 oz

, Doritos Locos Taco 3.0 oz




Bean Burrito 6.8 oz




Chicken Quesadilla 6.6 oz




Crunchy Taco Supreme 4.0 oz




Mexican Pizza 8.0 oz




Nachos Bellgrande (dine in) 11.0 oz




Beef Burrito Supreme 8.4 oz




Beef Chalupa Supreme 5.4 oz




Beefy 5-Layer Burrito 8.1 oz




Crunchwrap Supreme 9.3 oz

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