Chapter 1.
TRUE/FALSE - Write 'T' if the statement is true and 'F' if the statement is false.
1) In the future, farm managers will have to be concerned about the environmental effects of their
practices on their own farms, but not away from their own farm.
⊚ true
⊚ false
TEST BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
2) Standardized accounting practices for farming operations will make comparisons with other farms and
nonfarm businesses more meaningful.
⊚ true
⊚ false
3) One of the most important areas in which advances in electronics can help farm managers is in
collecting the raw data needed to make better decisions.
⊚ true
⊚ false
TEST BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
4) Since farm managers will be making the same basic types of decisions in the 21st century as they did in
the previous century, they can rely on rules of thumb to guide their actions.
⊚ true
⊚ false
5) Product differentiation means producing crops and livestock with different characteristics for specific
markets.
⊚ true
⊚ false
TEST BANK for Farm Management 10/E by Ronald Kay !@!#*&@)(#(*&*#@NE@98 e9820u3092i31aaa
, 6) Entering into vertical integration alliances helps farms or ranches become more independent.
⊚ true
⊚ false
MULTIPLE CHOICE - Choose the one alternative that best completes the statement or answers
the question.
7) One force that has helped cause farms in the United States to become larger and fewer is
A) competition from foreign producers.
B) lower production costs per unit by spreading fixed investment in technology over more units.
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Kay.pdf for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
D) declining nonfarm wage rates.
8) Improved data collection technology such as satellite or drone-based photography will be most helpful
to farm managers for
A) preparing up-to-date financial statements.
B) balancing livestock rations.
C) prescribing fertility and pest control practices for smaller land units.
D) producing more uniform products.
TEST BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
9) Standardization of farm financial ratios and accounting practices will help farm managers
A) compete with nonfarm businesses for capital.
B) summarize their account books in less time.
C) pay less income tax.
D) manage hired employees more effectively.
10) Agricultural processors will probably want more uniform products in the future in order to
A) pay lower prices to producers.
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, B) diversify their product lines.
C) reduce environmental contamination.
D) make more efficient use of processing and packaging equipment.
11) By forming strategic alliances, small and medium-sized farmers and ranchers can
A) increase their managerial freedom.
B) achieve advantages of diversification.
C) achieve marketing advantages that larger operations enjoy.
D) increase their own volume of production.
TEST BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald
TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
12) An increase in the number of nonfarmers living in rural areas will cause
A) farmland values to decrease.
B) farmers to pay more attention to off-farm effects of their production practices.
C) less regulation of agricultural production practices.
D) profit maximization to be the only criterion for adopting new technologies.
13) Globalization refers to the process of
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TESTKay.pdf
BANK for Farm Management 10E by Ronald Kay.pdf
B) protecting a country’s farmers by taxing competing products from other countries.
C) a gradual rise in the average temperature of the earth.
D) countries producing a greater variety of agricultural products for their own needs.
14) Vertical integration refers to the process by which farmers or ranchers
A) grow taller crops.
B) grow a greater variety of products.
C) increase the size of their operation by leasing or buying more land.
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, D) enter into agreements with processors or distributors to supply them with their products.
15) A beef cow-calf operator who specializes in raising high-quality breeding stock and calves for
exhibiting at livestock shows would be classified as
A) high-volume, low-margin producer.
B) low-volume, high-margin producer.
C) service provider.
D) part-time operator.
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would be considered
A) large, corporate farms.
B) medium-size family farms.
C) small, part-time farms.
D) large communally operated farms.
17) Over the past 30 years the number of farm units in the United States has
A) declined sharply.
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Management 10E by Ronald
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BANK for Farm Management 10E by Ronald Kay.pdf
C) stayed the same.
D) increased gradually.
SHORT ANSWER. Write the word or phrase that best completes each statement or answers the
question.
18) Describe one characteristic or aspect of agriculture that causes decision-making to be different from
decision-making in other sectors of the economy.
19) Name one major trend that you think may take place in U.S. agriculture over the next 25 years.
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