TACO BELL SHIFT LEADER EXAM QUESTIONS &
100% CORRECT SOLUTIONS-VERIFIED ANSWERS
My mask must always cover my (blank) and my (blank) - ✔✔Nose , Mouth
True or False: the drive thru cashier/order taker must wear gloves - ✔✔True
Masks must be disposable blue and white or what color? - ✔✔Black
If a mask is touched or adjusted, this must occur; - ✔✔Was hands
Contactless service means we need to do this to each bag - ✔✔Seal with a sticker
Prior to the start of everyone's shift and for anyone to enter the kitchen are this must be
done and recorded - ✔✔Wellness check
True or False: hands must be washed BEFORE and AFTER putting on your mask -
✔✔True
If a team members temperature is at or above (blank) they must be sent home -
✔✔100.4
When making a batch of rice what is the order ingredients are added to the pan -
✔✔1. Water
2. seasoning
3. oil
, 4. Rice
What are the steps to calibrating the thermometer? - ✔✔1. Fill a small cup 1/4 way
with water
2. Fill cup with ice, wait 1 minute
3. place thermometer in cup
4. temperature range must be between 30-34 degrees
At opening the carryover product temperature needs to be at or below? - ✔✔40
degrees
When making twists what tool is used to portion the cinnamon sugar into the bag? How
many portions of sugar? What tool is used to portion twist pellets to fry? How many
portions of pellets goes into the sugar bag? - ✔✔Red bean scoop / 2 / red scoop / 1
Why should the MIC conduct a shift huddle at the start of every shift? - ✔✔Have
some fun, review key points and communicate, to connect as a team
What is the big four? - ✔✔Safe
friendly
fast
Clean
The MIC can be deployed as needed as long as they aren't... - ✔✔Doing prep, starter
What's the temperature range for cold ingredients - ✔✔33-40
100% CORRECT SOLUTIONS-VERIFIED ANSWERS
My mask must always cover my (blank) and my (blank) - ✔✔Nose , Mouth
True or False: the drive thru cashier/order taker must wear gloves - ✔✔True
Masks must be disposable blue and white or what color? - ✔✔Black
If a mask is touched or adjusted, this must occur; - ✔✔Was hands
Contactless service means we need to do this to each bag - ✔✔Seal with a sticker
Prior to the start of everyone's shift and for anyone to enter the kitchen are this must be
done and recorded - ✔✔Wellness check
True or False: hands must be washed BEFORE and AFTER putting on your mask -
✔✔True
If a team members temperature is at or above (blank) they must be sent home -
✔✔100.4
When making a batch of rice what is the order ingredients are added to the pan -
✔✔1. Water
2. seasoning
3. oil
, 4. Rice
What are the steps to calibrating the thermometer? - ✔✔1. Fill a small cup 1/4 way
with water
2. Fill cup with ice, wait 1 minute
3. place thermometer in cup
4. temperature range must be between 30-34 degrees
At opening the carryover product temperature needs to be at or below? - ✔✔40
degrees
When making twists what tool is used to portion the cinnamon sugar into the bag? How
many portions of sugar? What tool is used to portion twist pellets to fry? How many
portions of pellets goes into the sugar bag? - ✔✔Red bean scoop / 2 / red scoop / 1
Why should the MIC conduct a shift huddle at the start of every shift? - ✔✔Have
some fun, review key points and communicate, to connect as a team
What is the big four? - ✔✔Safe
friendly
fast
Clean
The MIC can be deployed as needed as long as they aren't... - ✔✔Doing prep, starter
What's the temperature range for cold ingredients - ✔✔33-40
