Publix Bakery Manager Test With Complete Solutions 100% Verified (New)

Publix Bakery Manager Test With Complete Solutions
100% Verified (New)


Publix Bakery Manager all Test Set Combined Everything You Need Is Here!!

Publix Bakery Manager Test

Temp and humidity of proof box - ANSWER 110°F/85% humidity



What is the DDT? - ANSWER Desired dough temp is 78°F-82°F



What temp is yeast killed? - ANSWER 140°F



What should the internal temp of bread be after it has baked? - ANSWER 199°F-204°F



What temp and how long should 100% Whole Wheat 5 grain bread be baked at? -
ANSWER steam the bread for 50 seconds at 390°F and then drop temp to 370°F for
24-28 minutes



What is the CALM approach? - ANSWER Stay Cool, Apologize for the problem, Listen
with empathy, Make it right.



How far should frozen items be stored off of the floor? - ANSWER 6 inches



How far should frozen items be stored off of the wall? - ANSWER 4 inches



How far should frozen items be stored off of the sprinklers? - ANSWER 18 inches



Where should raw egg be stored in the cooler? - ANSWER On bottom shelf below all

,ready to eat items



What Jewelry can one wear in the Bakery? ANSWER Plane Ring, no stones



What length should fingernails be? - ANSWER 1/8 of an inch long



How long to you wash your hands? - ANSWER long - vigorously for 20 sec



What is the temp. danger zone? - ANSWER 40° - 140° Fahrenheit



What is FATTOM? - ANSWER Food, Acidity, Temperature, Time, Oxygen, Moisture



Sanitizer solution should read at what range? - ANSWER 150 to 400 ppm



How often should the wood top bench be cleaned? - ANSWER Daily



What do you need to clean the wood top bench? - ANSWER grease cutter positive, a
bucket with hot clean water, sanitizer, bench brush, pot scrub brush and clean towels.



How often should cooler door handles and gaskets be cleaned? - ANSWER daily



How often should cooler floors be cleaned? - ANSWER daily



How often should the freezer fan guards be cleaned? - ANSWER monthly



How often should the freezer ceilings, shelves, and walls be cleaned? - ANSWER
Quarterly

,Which chemical is allowed in the bakery? - ANSWER Grease Cutter Positive



What is the minimum temp for the three sinks? - ANSWER wash - 110°F

rinse - 110°F

sanitize - 75°F



How many Ariel chocolate pieces go on the chocolate ganache supreme cake? -
ANSWER 22



How many marble chocolate sticks go on the chocolate ganache supreme cake? -
ANSWER 8, cut in half, white stripe up



What is the star tip? - ANSWER #17



Publix mission statement - ANSWER To be the premier food retailer in the world.
Passionately focused on customer serviceIntolerant of wasteDedicated to the dignity,
value and emoloyement securitt of associatesDevoted to the highest standards of
stewardship for our stockholdersImvolves as resposible citizens in the community



How often do you clean drying racks? - ANSWER weekly



What is the #68 tip? - ANSWER leaf



how many roses on a 1/4 sheet? - ANSWER 5



how many roses on a full sheet? - ANSWER 15



what percent do you aerate buttercream to? - ANSWER 50%

, Where do you wash the red rounders? - ANSWER Three compartment sink



How long do you let flour and yeast mix before adding water? - ANSWER 60 seconds



How high are things stored off of the ground? - ANSWER 6 inches



What do you have to purchase to be able to get a free smash cake? - ANSWER A 1/4
sheet cake of equal or greater value



What dough do you mix for two minutes before adding the yeast? - ANSWER
Sourdough



What goes in 26's - ANSWER scones, monster cheesecake slices



what goes in 109's - ANSWER regular sized pies



What goes in 756's - ANSWER cookie bites, 1/8 cake slices



what goes in 80's - ANSWER mini croissants



What is the #79 tip? - ANSWER half moon



How many roses go on a mini cake? - ANSWER 1



How many roses on a 1/2 sheet cake - ANSWER 9



What are the 5 elements of a decorated cake? - ANSWER Top border

Side trim