ATI NUTRITION PROCTORED EXAM 2024-
2025 LATEST VERSION WITH ACTUAL
QUESTIONS AND VERIFIED ANSEWRS.
100% PASS GUARANTEED!
A nurse is providing nutritional education to a client who is obese.
The nurse should include in the information that which of the
following gastrointestinal disorders is commonly associated with
obesity?
Peptic ulcer disease
Gastroesophageal reflux disease
Celiac disease
Crohn's disease - Ans>Gastroesophageal reflux disease
A nurse is completing a nutritional assessment of an adult female
client. Which of the following findings should indicate to the nurse
that the client is at an increased risk of developing cancer?
Eats at least 5 servings of fruits and vegetables daily.
Eats 6 servings of whole grains daily.
Limits alcohol consumption to 2 drinks per day.
Limits red meat intake to 3oz per day - Ans>Limits alcohol consumption
to 2 drinks per day.
,A nurse is providing dietary teaching to a client who has a body mass
index of 28. Which of the following actions should the nurse take?
Encourage the client to continue current daily caloric intake.
Recommend a total fiber intake of 12g each day.
Advise the client to add 500 calories per day to the diet.
Refer the client to a weight-loss support group. - Ans>Refer the client to
a weight-loss support group.
A nurse is teaching a client about complete and incomplete proteins.
Which of the following foods should the nurse include in the teaching
as an incomplete protein?
[]4oz chickpeas
2 poached eggs
2oz cheddar cheese
4oz salmon fillet - Ans>[]4oz chickpeas
A nurse is teaching a client about strategies to prevent constipation.
Which of the following statements by the client indicates an
understanding of the teaching?
Drinking four to five glasses of water per day will prevent
constipation.
I should consume mineral oil once per day.
,Eating foods high in fiber will make elimination easier.
I can skip a meal if I feel bloated. - Ans>Eating foods high in fiber will
make elimination easier.
A nurse has just inserted an NG tube for a client who is to start
enteral tube feedings. Which of the following actions should the
nurse take to verify tube placement?
Measure the tube length.
Obtain an abdominal x-ray.
Flush the tube with 20 mL of water.
Auscultate the client's lungs - Ans>Obtain an abdominal x-ray.
. A nurse is admitting a client who practices Hinduism. The nurse
should identify that which of the following foods is prohibited
according to Hindu dietary practices?
Pork
Chicken
Beef
Seafood - Ans>Beef
A nurse is developing a plan of care for a client who has anorexia
nervosa. Which of the following actions should the nurse include in
the plan?
, Encourage the client to participate in developing a system of
rewards.
Arrange for someone to remain with the client for 30 min after
meals
Offer the client a selection of beverages at each meal.
Inform the client that a weight gain of 2.3 kg per week is expected. -
Ans>Encourage the client to participate in developing a system of
rewards.
A nurse Is providing dietary teaching about prevention of neural tube
defects in the fetus to a client who is pregnant. Which of the
following nutrients should the nurse recommend?
● Calcium
● Folate
● Vitamin B12
● Magnesium - Ans>● folate
Question 2: A nurse is caring for a client who had a stroke and has
manifestations of dysphagia.
Which of the following interventions should the nurse take?
● Tilt the clients head backward to facilitate swallowing.
● Use liquids to clear food from the client's mouth
● Add a thickening agent to liquids
2025 LATEST VERSION WITH ACTUAL
QUESTIONS AND VERIFIED ANSEWRS.
100% PASS GUARANTEED!
A nurse is providing nutritional education to a client who is obese.
The nurse should include in the information that which of the
following gastrointestinal disorders is commonly associated with
obesity?
Peptic ulcer disease
Gastroesophageal reflux disease
Celiac disease
Crohn's disease - Ans>Gastroesophageal reflux disease
A nurse is completing a nutritional assessment of an adult female
client. Which of the following findings should indicate to the nurse
that the client is at an increased risk of developing cancer?
Eats at least 5 servings of fruits and vegetables daily.
Eats 6 servings of whole grains daily.
Limits alcohol consumption to 2 drinks per day.
Limits red meat intake to 3oz per day - Ans>Limits alcohol consumption
to 2 drinks per day.
,A nurse is providing dietary teaching to a client who has a body mass
index of 28. Which of the following actions should the nurse take?
Encourage the client to continue current daily caloric intake.
Recommend a total fiber intake of 12g each day.
Advise the client to add 500 calories per day to the diet.
Refer the client to a weight-loss support group. - Ans>Refer the client to
a weight-loss support group.
A nurse is teaching a client about complete and incomplete proteins.
Which of the following foods should the nurse include in the teaching
as an incomplete protein?
[]4oz chickpeas
2 poached eggs
2oz cheddar cheese
4oz salmon fillet - Ans>[]4oz chickpeas
A nurse is teaching a client about strategies to prevent constipation.
Which of the following statements by the client indicates an
understanding of the teaching?
Drinking four to five glasses of water per day will prevent
constipation.
I should consume mineral oil once per day.
,Eating foods high in fiber will make elimination easier.
I can skip a meal if I feel bloated. - Ans>Eating foods high in fiber will
make elimination easier.
A nurse has just inserted an NG tube for a client who is to start
enteral tube feedings. Which of the following actions should the
nurse take to verify tube placement?
Measure the tube length.
Obtain an abdominal x-ray.
Flush the tube with 20 mL of water.
Auscultate the client's lungs - Ans>Obtain an abdominal x-ray.
. A nurse is admitting a client who practices Hinduism. The nurse
should identify that which of the following foods is prohibited
according to Hindu dietary practices?
Pork
Chicken
Beef
Seafood - Ans>Beef
A nurse is developing a plan of care for a client who has anorexia
nervosa. Which of the following actions should the nurse include in
the plan?
, Encourage the client to participate in developing a system of
rewards.
Arrange for someone to remain with the client for 30 min after
meals
Offer the client a selection of beverages at each meal.
Inform the client that a weight gain of 2.3 kg per week is expected. -
Ans>Encourage the client to participate in developing a system of
rewards.
A nurse Is providing dietary teaching about prevention of neural tube
defects in the fetus to a client who is pregnant. Which of the
following nutrients should the nurse recommend?
● Calcium
● Folate
● Vitamin B12
● Magnesium - Ans>● folate
Question 2: A nurse is caring for a client who had a stroke and has
manifestations of dysphagia.
Which of the following interventions should the nurse take?
● Tilt the clients head backward to facilitate swallowing.
● Use liquids to clear food from the client's mouth
● Add a thickening agent to liquids
