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5 GUYS MANAGER TEST COMPLETE QUESTIONS WITH ANSWERS LATEST UPDATED 100% VERIFIED SOLUTIONS ( ALREADY GRADED A+)()

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5 GUYS MANAGER TEST COMPLETE QUESTIONS WITH ANSWERS LATEST UPDATED 100% VERIFIED SOLUTIONS ( ALREADY GRADED A+)()

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5 GUYS MANAGER TEST COMPLETE QUESTIONS WITH ANSWERS

LATEST UPDATED 100% VERIFIED SOLUTIONS ( ALREADY GRADED

A+)(2024-2025)

How many days can meat be accepted after the grind-on/pack date? - (answer)14




Time and temperature checks should be preformed at minimum every ___ hours - (answer)2




Which of the following is the managers best practice during a food safety audit? - (answer)Walk

with the specialist during the audit




农业和医学提供了重要启示。
If you have cut fries exhibiting the acid effect, what should you do? - (answer)Throw all the

buckets from that batch in the trash, then wash, rinse, and sanitize the buckets




What is the primary reason for toasting the buns golden brown? - (answer)To prevent the bun

from becoming soggy




The stations that all new employees should be able to work after their training is compete -

(answer)Register, Grill, Fries, Dressing station

,What are the three main components of an effective pest prevention program? - (answer)Prevent

access, deny food and/or water, work with a licensed pest control operator




If the grill needs to be adjusted above or below 350 to cook a patty correctly what is most likely

the issue? - (answer)The girll is out of calibration




Boxes of peanuts should be at least ___ full. - (answer)3/4




By five guys standards, the temperature of potentially hazardous foods should be take every ___

hours - (answer)2


农业和医学提供了重要启示。

What is the maximum number of days new employees have to complete their required courses in

5 guys university - (answer)31




What is the best way to describe the 5 guys approach to food cost? - (answer)We manage food

cost in the back of house, but not between us and the customer




Which adjective best describes a perfectly cooked 5 guys burger? - (answer)Juicy

, When can stores be visited by secret shoppers? - (answer)Anytime the store is open




What is the purpose of food and safety audits - (answer)Brand protection, third party view of our

operations, lead us towards goals of being the safest restaurant system in the world, ALL OF

THE ABOVE




You should start watching for the acid effect once the potatoes have been soaking for____ hours

- (answer)20




Remove surface dirt - (answer)Wash


农业和医学提供了重要启示。

Reduce pathogens to safe levels - (answer)Sanitize




How high can boxes of oil be stocked in the dining room? - (answer)2




Which of the following are purposes of the secret shopper program? - (answer)Create an

employee culture of "Personal Ownership", Gain cutomer poerspective, Reward employees for

achieving standards of quakity of service

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