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Washington Server Training: History Of Alcohol + Wines & Cocktails

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Exam (elaborations)

Washington Server Training: History Of Alcohol + Wines & Cocktails

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2024/2025

Institution Washington Mast

Course Washington Mast

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Washington Server Training: History Of Alcohol + Wines & Cocktails

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Washington Server Training: History Of Alcohol +
Wines & Cocktails

dry white wines Right Ans - Joel Gott Sauvignon Blanc
Cavit Pinot Grigio
Wente Chardonnay

dry red wines Right Ans - Talbott Kali Hart Pinot Noir
Hess Cabernet Sauvignon
Cinnabar Mercury Rising

buttery wines Right Ans - Cuvaison Chardonnay
Hess Chardonnay
J. Lohr Chardonnay

oaky wines Right Ans - Storrs Chardonnay
Alfaro Family Chardonnay
J. Lohr Chardonnay

jammy/fruity wines Right Ans - Ecco Domani Pinot Grigio
Dry Creek Chenin Blanc
Napa Cellars Zinfandel
DeLoach Pinot Noir

spicy/peppery wines Right Ans - Edmeades Zinfandel
Kenwood Jack London Cabernet Sauvignon
Gabbiano Classico Chianti

local beer on draft Right Ans - Mai Tai IPA

IPA beers on draft Right Ans - Almanac Hazy IPA
Mai Tai IPA
Dechutes Fresh Squeeze IPA
Foggy Day IPA

Ale beers on draft Right Ans - Sierra Nevada Pale Ale
Boont Amber Ale

, other beers on draft Right Ans - Scrimshaw Pilsner
Sierra Hazy Little Thing
Modelo Especial
Allasgash White Belgian Witbier
Paulaner Hefeweizen
Old 38 Stout

Whiskey Right Ans - 33 types of whiskey
made of grains corn, rye, barley

Whiskeys we have Right Ans - FILL LATER

American Whiskey Right Ans - described as rye and bourban
(rye=blended whiskey, bourban=straight whiskey)

Straight Whiskey Right Ans - minimum requirements: 110-80 proof, aged
at least 2 years
commonly: 110-130 proof, aged at least 4 years

Blended Whiskey Right Ans - blended straight whiskey and neutral spirits
Scotch Whiskey from Scotland
age at least 4 years, most are 8-10 years

Brandy Right Ans - fruit juice fermented into wine, distilled= brandy
not just grapes apricot, peaches, etc.
commonly white grapes over red

best known brandies Right Ans - French: Cognac and Armagnac

Brandies we have Right Ans - FILL LATER

Rum Right Ans - yeast, water, sugar
must be distilled from molasses or sugar cane
80 proof or higher

Types of Rum Right Ans - Puerto Rican and Cuban rum = light bodied rum
Jamaican rum (meyer's) = heavy-bodied rum

Rums we have Right Ans - FILL LATER

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Uploaded on: December 4, 2024
Number of pages: 6
Written in: 2024/2025
Type: Exam (elaborations)
Contains: Questions & answers

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