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5 GUYS MANAGER TEST EXAM |GUARANTEED PASS

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How many days can meat be accepted after the grind-on/pack date? - Accurate Answers 14 Time and temperature checks should be preformed at minimum every ___ hours - Accurate Answers 2 Which of the following is the managers best practice during a food safety audit? - Accurate Answers Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Accurate Answers Throw all the buckets from that batch in the trash, then wash, rinse, and sanitize the buckets What is the primary reason for toasting the buns golden brown? - Accurate Answers To prevent the bun from becoming soggy The stations that all new employees should be able to work after their training is compete - Accurate Answers Register, Grill, Fries, Dressing station What are the three main components of an effective pest prevention program? - Accurate Answers Prevent access, deny food and/or water, work with a licensed pest control operator If the grill needs to be adjusted above or below 350 to cook a patty correctly what is most likely the issue? - Accurate Answers The

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5 GUYS MANAGER TEST EXAM
2024\2025 |GUARANTEED PASS

How many days can meat be accepted after the grind-on/pack date? -
Accurate Answers✔✔✔ 14


Time and temperature checks should be preformed at minimum every
___ hours - Accurate Answers✔✔✔ 2


Which of the following is the managers best practice during a food
safety audit? - Accurate Answers✔✔✔ Walk with the specialist during
the audit


If you have cut fries exhibiting the acid effect, what should you do? -
Accurate Answers✔✔✔ Throw all the buckets from that batch in the
trash, then wash, rinse, and sanitize the buckets


What is the primary reason for toasting the buns golden brown? -
Accurate Answers✔✔✔ To prevent the bun from becoming soggy


The stations that all new employees should be able to work after their
training is compete - Accurate Answers✔✔✔ Register, Grill, Fries,
Dressing station

,What are the three main components of an effective pest prevention
program? - Accurate Answers✔✔✔ Prevent access, deny food and/or
water, work with a licensed pest control operator


If the grill needs to be adjusted above or below 350 to cook a patty
correctly what is most likely the issue? - Accurate Answers✔✔✔ The
girll is out of calibration


Boxes of peanuts should be at least ___ full. - Accurate Answers✔✔✔
3/4


By five guys standards, the temperature of potentially hazardous foods
should be take every ___ hours - Accurate Answers✔✔✔ 2


What is the maximum number of days new employees have to complete
their required courses in 5 guys university - Accurate Answers✔✔✔ 31


What is the best way to describe the 5 guys approach to food cost? -
Accurate Answers✔✔✔ We manage food cost in the back of house, but
not between us and the customer


Which adjective best describes a perfectly cooked 5 guys burger? -
Accurate Answers✔✔✔ Juicy


When can stores be visited by secret shoppers? - Accurate
Answers✔✔✔ Anytime the store is open

, What is the purpose of food and safety audits - Accurate Answers✔✔✔
Brand protection, third party view of our operations, lead us towards
goals of being the safest restaurant system in the world, ALL OF THE
ABOVE


You should start watching for the acid effect once the potatoes have been
soaking for____ hours - Accurate Answers✔✔✔ 20


Remove surface dirt - Accurate Answers✔✔✔ Wash


Reduce pathogens to safe levels - Accurate Answers✔✔✔ Sanitize


How high can boxes of oil be stocked in the dining room? - Accurate
Answers✔✔✔ 2


Which of the following are purposes of the secret shopper program? -
Accurate Answers✔✔✔ Create an employee culture of "Personal
Ownership", Gain cutomer poerspective, Reward employees for
achieving standards of quakity of service


If your store runs out of bread and you cannot borrow bread from
another location what do you have to do? - Accurate Answers✔✔✔
Close the store

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