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NCCPT Exam Questions with Accurate Answers

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Exam of 8 pages for the course NCCPT at NCCPT (NCCPT Exam)

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NCCPT Exam

Type 1 muscle fibers - answers low-twitch, endurance fibers, primarily postural

normal chloride levels - answer120-260 mg/dl3

Endomorphs - answer(round) thicker with short necks

Inner Unit - answer multifidus, transversus abdominis, diaphragm and the pelvic floor

In a stiff-legged dead lift, the knees should be bent at approximately - answer15
degrees

The RDA for protein in healthy adults is - answer.8g/kg of body weight

In high-intensity sprint type exercise what percentage of carbs are utilized as fuel -
answer95%

In anatomical terms, the center of mass of the body is - answer Sacral promontory,
anterior to S2(PSIS)

When implementing cardiovascular exercise to clients with Lupus which of the following
are excellent choices - answercycling and aquatics

P.R.I.C.E stands for - answerProtect, Rest, Ice, Compression and Elevation

What is the difference between static and ballistic stretching - answerStatic: Holds body
in stationary position, Ballistic: uncontrolled bouncing and jerking

How often should you call back a client after intro workout session - answerat least once

What statement accurately describes a strain - answerTrauma to a muscle or tendon

If a client says "I dont have money right now" - answerShow them how personal training
fits into existing budget

What are symptoms of hypoglycemia - answerExcessive hunger, dizziness and
weakness

When a senior adult has a slight fever, what should you do - answerNo exercise

What is the strongest, heaviest and longest bone in the body - answerFemur

, When trying to sell your service to potential clients you should - answerfocus on their
goals

Which group on the Food Guide Pyramid contributes to an abundance of high-quality
protein - answerMeat

What is relative strength - answeramount of strength to body size

What percentage of total caloric intake should be carbs - answer45-65%

High source of energy yielding - answerFat ( 1 gram equals 9 calories)

2 key essential fatty acids - answerlionleic and linolenic

1 gram of protein equals - answer4 calories

How much of total caloric intake should be derived from protein - answer10-35%

In glycolysis, when the demand for oxygen is greater than the supply - answerpyruvate
is converted to lactate

Muscles that are inhibited are usually - answerlong and weak

A Q-angle is formed from - answerSuperior iliac spine, the longitudinal axis of the femur
through the line of pull

One benefit of a good warm-up is the - answerIncreased force production

When a client has a postural fault of "pronation" the muscles that may be in lengthened
position are the - answerTibilasis posterior and long toe flexors

Working with a client with diabetes - answerMonitor blood glucose, decrease insulin
dose(1-2 units), increase carb intake and inject insulin in area that is not active

Fibermyalgia and symptoms - answerPain in muscles, ligaments and tendon *extreme
fatigue, sleep problems, headaches, IBD and depression

What method is the standard for determining body fat percentage - answerDEXA

Extensibility, Elasticity and Contractibility are properties of the - answerStriated muscles

When a client has muscle imbalance related to forward head postural imbalance, you
should - answerStrengthen cervical flexors, stretch cervical extenders and strengthen
thoracic extendors

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