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BIOCHEM MIDTERM REVIEW Exam Questions and Answers 100% Solved

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BIOCHEM MIDTERM REVIEW Exam Questions and Answers 100% Solved Starch and glycogen are both polymers of: a. fructose b. glucose-1-phosphate c. sucrose d. a-D-glucose e. b-d-glucose - a-d-glucose the hydrogen bonding in cellulose has what effect? a. extensive intrachain and interchain hydrogen bonding yields a low water content in cellulose b. the hydrogen bonding yields cellulose chains that make straight, stable supramolecular fibers. c. hydrogen bonding gives cellulose a high tensile strength. d. hydrogen bonding enables cellulose to perform well as plant cell walls e. all of the answers are correct - all of the answers are correct which monosaccharide is NOT a hexose?

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©JOSHCLAY 2024/2025 YEAR PUBLISHED, 2024.
BIOCHEM MIDTERM REVIEW Exam

Questions and Answers 100% Solved


Starch and glycogen are both polymers of:

a. fructose

b. glucose-1-phosphate

c. sucrose

d. a-D-glucose

e. b-d-glucose - ✔✔a-d-glucose

the hydrogen bonding in cellulose has what effect?

a. extensive intrachain and interchain hydrogen bonding yields a low water

content in cellulose

b. the hydrogen bonding yields cellulose chains that make straight, stable

supramolecular fibers.

c. hydrogen bonding gives cellulose a high tensile strength.

d. hydrogen bonding enables cellulose to perform well as plant cell walls

e. all of the answers are correct - ✔✔all of the answers are correct

which monosaccharide is NOT a hexose?

, ©JOSHCLAY 2024/2025 YEAR PUBLISHED, 2024.
a. fructose

b. ribose

c. mannose

d. glucose

e. galactose - ✔✔ribose

which technique is NOT commonly used to study oligosaccharide

structures?

a. x-ray crystallography

b. mass spectroscopy

c. nuclear magnetic resonance

d. affinity chcromatography

e. chemical synthesis - ✔✔x-ray crystallography

which pair are NOT digestible by vertebrates?

a. cellulose and amylose

b. amylose and glycogen

c. cellulose and chitin

d. chitin and amylopectin

e. amylose and amylopectin - ✔✔cellulose and chitin

which modification cannot be made to a sugar molecule by an organism?

a. oxidation of the carbonyl carbon

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