HCA 2024 EXAM QUESTIONS WITH
100% CORRECT ANSWERS
What temp must you keep foods cold? - ANSWER- 40 degrees
Gloves are required when - ANSWER- You may be exposed to blood or bodily
fluids
When should you check a clients skin - ANSWER- Anytime you do personal
care
HIV is hard to kill on household surfaces - ANSWER- False
To prevent pressure ulcers for clients in wheelchairs, you should? - ANSWER-
Encourage them to shift their weight frequently
You just Finished cutting raw meat on a cutting board. Do you need to cut
potatoes for salad what must you do to prevent cross-contamination? -
ANSWER- Wash, rinse, and disinfect the chopping board and knife
What is the temperature danger zone for bacteria to grow best? - ANSWER-
41-140 degrees
Self-directed care tasks must be listed in the client care plan - ANSWER- True
A client complains of dizziness, thirst, weakness, and confusion they're
showing signs of...? - ANSWER- Infection
A restraint may be used if a client says here she is afraid of falling - ANSWER-
False
A home care aides role in nurse delegation is to do the delegated task as
trained by the client - ANSWER- False
Which of the following are potentially hazardous foods if stored in
temperature danger zones? - ANSWER- Cooked rice, chicken, cooked
potatoes
100% CORRECT ANSWERS
What temp must you keep foods cold? - ANSWER- 40 degrees
Gloves are required when - ANSWER- You may be exposed to blood or bodily
fluids
When should you check a clients skin - ANSWER- Anytime you do personal
care
HIV is hard to kill on household surfaces - ANSWER- False
To prevent pressure ulcers for clients in wheelchairs, you should? - ANSWER-
Encourage them to shift their weight frequently
You just Finished cutting raw meat on a cutting board. Do you need to cut
potatoes for salad what must you do to prevent cross-contamination? -
ANSWER- Wash, rinse, and disinfect the chopping board and knife
What is the temperature danger zone for bacteria to grow best? - ANSWER-
41-140 degrees
Self-directed care tasks must be listed in the client care plan - ANSWER- True
A client complains of dizziness, thirst, weakness, and confusion they're
showing signs of...? - ANSWER- Infection
A restraint may be used if a client says here she is afraid of falling - ANSWER-
False
A home care aides role in nurse delegation is to do the delegated task as
trained by the client - ANSWER- False
Which of the following are potentially hazardous foods if stored in
temperature danger zones? - ANSWER- Cooked rice, chicken, cooked
potatoes
