PREMIER FOOD SAFETY SAMPLE TEST 1 QUESTIONS WITH COMPLETE SOLUTIONS

STUDY PREMIER FOOD SAFETY FOOD
MANAGER CERTIFICATION STUDY
GUIDE QUESTIONS WITH COMPLETE
SOLUTIONS
foodbornesinfections-sans--delayedsonset-
supstos72shours;ssalmonellasandsE.Colisaresexamples




foodbornesintoxications-sans--
fromsingestingstoxinssorsexcrementssinsfood,sorschemical,sorsfromsfoodsleftsinsTDZ,sRAPIDso
nset,sStaphylococcussAureussandsClostridiumsBotulinumsaresexamples

3sareassofsfoodssafetysandssanitations-sans--
TimesandsTemperatures(T&T),sHeatsandsCold,sWashingsofshandssandsware-washing

PIESs(highsriskspopulations)s-sans--
pregnant/nursing,sinfants/children,selderly,ssystemss(immune)scompromised

4scategoriessofsfoodscontaminantss-sans--
biologicals(anythingsliving),sphysical,schemical,scrossscontamination

4skindssofsbiologicalshazardss-sans--bacteria,sviruses,sparasitessfungi

Whatsaccountssfors90%sofsfoodbornesillness?s-sans--bacteria

Howsfastsdoessbacteriasgrow?s-sans--doublesseverys20sminutessifsinsthesdangerszone

toxinss-sans--
wastesproductssthatscomesfromsbacteriasconsumingsthesnutrientssinsfoods,sandsthensgivings
offswaste;smaysfeel/lookslikesslime;scansNOTsbeskilledswithsheatsorscold;sSOMEsaresgoods(y
ogurts,scheese,ssourscream)

sporess-sans--
resistantstosheatsandsdry;sthicks'shell".swillsnotsreproducesbutscansgosbackstosgrowthsstatesifs
conditionssaresright;scommonsinshomescannedsfoods

E.sColis-sans--
inshumansintestiness(andsothersanimals),scanshursfoodsandswater,ssomescanscausesdeathsto
sPIESsgroup,scomminsgroundsbeef,srawsfruits/veggies,

, Whatsares90%sofsE.Colisoutbreakssduesto?s-sans--undercookedsgroundsbeef

Salmonellas-sans--
foodbornesinfection;softensinseggs/poultry,shumansintestines,sanimals,stosprevent:scookspo
ultrystos165sfors15ssecs

1sins10,000seggss-sans--issinfectedswithssalmonella

ClostridiumsBotulinums-sans--ANaerobicsgrowth;scansformsspores;saffectssCNS-
sraresbutsdeadly;sfoudnsinssoil,slakes,shumansintestines,sfish,ssmokedsmeats,svacuumspack

edsfoods,sswollenscanssMOSTsDEADLYsbacteriasFoodbornesintoxication

leftoversbakedsandswrappedspotatoess-sans--mustsbesrefrigeratedstosavoidsbotulism

MAPs-sans--ModifiedsAtmospheresPackagingsaresprecookedsandsO2sisstakensout

Listerias-sans--
lunchmeat,ssoilswater,sanimalsfeed,sintestinessGrowsswellsevensunders41sdegreessUpstos70
%sofsrefrigeratorsshaveslisteriasMUSTskeepsallsfoodsscovered
Causessabortionsinspregnantswomen

Shigellas-sans--
inshumansintestines;smaysproducesdysentery;susuallyspassedsfromsnotswashingshandssafte
rsbathroomsuse;spassedsfromshumanstoshuman;sinsreadystoseatsfoodsssuchsassbeans,spuddi
ng,srawsoysters,sdelismeat,srawsspinachsandsstrawberries

StaphylococcussAureuss-sans--mostscommonsfoodbornesillness;sonsskinsinsnosessofs50-
s70%sofsallspeople;spasssthroughssneezescough,sscratchingsfacialshair;sheatsCANNOTskillsto

xinssunusualsbecausesitsgrowssinsfoodssthatsdosnotshavesmuchswatersAlsoslikesstosgrownsins
salads,scheeses,srawsdriedsorsprocessedsfoods,seggssFoodbornesINTOXICATIONsimprop
erscleaningsandssanitizingsofsfoodsprepsutensilssandseqptsalsoscausessthis

BacillussCereuss-sans--
inssoilswheresvegiessandsgrainssgrow;sformssspores;sfoundsinsrice,scookedsmeatsandsveggie
s,scustards,ssoups,srawsvegetablessproutss(likesalfalfassprouts)

Vibrios-sans--
insrawsunderprocessedsofspoorlyshandledsfishsandsshellfishsrequiressSALTstosgrow

Dosnotsservesrawsoysterssandsclamsstospeopleswiths-sans--
liversdisease,sdiabetes,sHIV/AIDS,skidneysdisease,sstomachsproblems

ConditionssforsBacterialsGrowths-sans--FATTOMsfoodshighsinsprotein,sacidsofs4.6-
s7.5,stemps41-s135,stimesofsatsleasts4shours,sOxygens(orsnot),sMoistures(Axs.85sorsmore)