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CHEM 104 Exam #3| Questions & Answers (100 %Score) Latest Updated 2024/2025 Comprehensive Questions A+ Graded Answers | With Expert Solutions

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CHEM 104 Exam #3| Questions & Answers (100 %Score) Latest Updated 2024/2025 Comprehensive Questions A+ Graded Answers | With Expert Solutions

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CHEM 104 Exam #3| Questions & Answers (100 %Score) Latest Updated 2024/2025
Comprehensive Questions A+ Graded Answers | With Expert Solutions


The reaction of butanoic acid and dimethylamine gives - N,N-dimethylbutanamide



What are the two types of lipids? - 1. contain fatty acid

2. contain steroid



What are the five categories of lipids? - 1. energy storage

2. membrane

3. emulsification

4. messenger

5. protective coating



Energy storage lipids are? - triacylglycerols



Membrane lipids - phospholipids

spingoglycolipids

cholesterol



Emulsification lipids are? - bile acids



Messenger lipids - steroid hormones

eicosanoids



Protective coating lipids - biological waxes



What are three types of fatty acids - saturated

monounsaturated

, polyunsaturated



What is a polyunsaturated fatty acid? - a fatty acid chain with two or more carbon-carbon double bonds



What are two types of unsaturated fatty acids? - Omega 3

omega 6



What are the essentially important omega 3 and omega 6 acids? - linolenic

linoleic



Fish oils are? - omega 3



Vegetable oils are? - omega 6



What does melting point depend on in lipids? - 1. length of C chain

2. degree of unsaturation or number of double bonds in a molecule



How is a triacylglycerol formed? - Esterification of 3 fatty acids to a glycerol



What are two types of triacylglycerols? - simple-three identical fatty acids are esterified

mixed triacylglycerol- triester formed from esterification with more than one kind of fatty acid



Trans -unsaturated fatty acids have ________ melting points than cis -unsaturated fatty acids because
____________ - trans -unsaturated fatty acids pack together in close parallel alignment



The order of fats, from highest health risk to lowest - trans → saturated → cis



What happens during hydrogenations of oils? - the cis double bonds are converted to trans bonds which
are more stable and cause a change in the fatty acid structure

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