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WSET 2 Practice Test Questions With 100% Correct Answers 2024(A+ Graded Verified)
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Which one of the following temperatures s best suited for light to medium bodied red wines (i.e. Beujolais, Valpolicella) - ANSWER Lightly chilled 10-13°C (50-55°F) If you pair a high acid wine with a high acid food, the wine will seem: - ANSWER Less acidic The following best matches a tasting note for a youthful Beaune? - ANSWER Medium ruby, red fruits, mushrooms
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