Food Safety Manager Exam Questions and Answers(SCORED A+)
Yellowing of the skin and eyes is a symptom known as ____ - ANSWER-Jaundice Bacteria require these 6 conditions to grow: F____ A_____ T_______ T______ O______ M_______ - ANSWER-Food Activity Temperature Time Oxygen Moisture Source of bacteria: Salmonella Typhi- __________, Non typhoidal Salmonella- Farm animals, Shigella SPP- Human ______, E.coli- Intestines of _______ - ANSWER-Human; Feces; Cattle Sources of viruses Hepatitis A- _______ Feces, Norovirus- Human _________ - ANSWER-Human; Feces Of these 6 pathogens, ______ is the number one cause of food borne disease in the U.S. - ANSWER-Norovirus Mold can be cut from hard cheese if you take off ____ inch all the way around - ANSWER-1 The environment that food is harvested from can contain many different types of _______ toxins - ANSWER-Biological The best way to keep them from contaminating your food is to purchase from _____ sources - ANSWER-Approved Acid can cause certain metals to leech _____ into the food - ANSWER-Toxins Foreign objects (natural or not) found in food are a from of _________ contamination - ANSWER-Physical The FDA's tool for preventing the deliberate contamination of food is ________ - ANSWER-ALERT An ____________ is a person's sensitivity to a specific protein in food - ANSWER-Allergy
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