Suffolk County Limited Food Manager's Course Exam Questions With Accurate Answers

How long is a Suffolk County Food Service Permit valid for? - ANSWER1 year Who does the Food Manager's certificate belong to? - ANSWERThe individual completing the class Where must the Food Manager's certificate be posted? - ANSWERSomewhere visible to your patrons How long is the Suffolk County Limited Food Manager's Certificate valid for? - ANSWER3 years The Danger Zone refers to temperatures between...? - ANSWER41 F- 140 F TCS Foods must be held under mechanical refrigeration at or below what temperature? - ANSWER41 F What is the main reason TCS foods must be held at safe refrigeration temperatures? - ANSWERto prevent pathogenic bacteria from multiplying TCS is an acronym that stands for - ANSWERtime/temperature control for safety TCS Foods Include: - ANSWERAll foods of animal origin (raw or heat-treated), A food of plant origin that is heat treated; cooked starchy foods (cooked rice, cooked pasta, cooked potatoes, rehydrated beans, rehydrated broth mixes, etc); cut melons; sliced tomatoes; cut leafy greens; raw sprouts; garlic and oil mixtures that are not modified