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Rasmussen Nutrition Exam |50| questions with verified answers

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Rasmussen Nutrition Exam |50| questions with verified answers A client has been in the hospital for the past three days and the nurse has initiated the Nutrition Care Process (NCP). The nurse has completed the Nutrition Assessment and is now identifying and labeling the problems, determining the cause/contributing risk factors, and clustering signs and symptoms for this client. What step is the nurse at in the NCP? - Correct Answers Nutrition Diagnosis A patient has been advised to take an iron supplement. Which of the following vitamins increases the absorption of iron? - Correct Answers C A potassium intake of 4700 mg/day is recommended for all adults. Where is the majority of potassium located in the body? - Correct Answers Intracellular Fluid Beriberi is a disease that results from a deficiency of which water-soluble vitamin? - Correct Answers Thiamin False claims regarding certain foods, supplements or medicines can be dangerous. What is one of the greatest dangers to individuals practicing unfounded nutritional habits? - Correct Answers Appropriate medical interventions may be delayed Hormones can influence water balance. Identify two influential hormones that affect the balance of body water. - Correct Answers Antidiuretic Hormone and aldosterone In recent years there have been several reports of major food infection outbreaks. Which bacterium causes an infection after the consumption of raw or undercooked ground beef? - Correct Answers E. Coli In the acute care setting a nutritional screen is required and must be completed within how many hours following admission? - Correct Answers 24 Iron plays an important role in which metabolic function? - Correct Answers Oxygen transport Minerals are classified as major minerals and trace elements. Select the item that lists two of the trace elements. - Correct Answers Iron and zinc Most Americans consume more than the recommended 1500 mg of sodium. What is the major source of sodium in the United States? - Correct Answers Processed foods Most individuals get the required daily amount (RDA) of Vitamin D from fortified milk and sun exposure. What disease is making a comeback when breastfeed infants do not receive Vitamin D supplements? - Correct Answers Rickets Select the preferred method of providing nutrition to clients in the acute care setting. - Correct Answers Oral The Dietary Reference Intake (DRI) for calcium increases for which group of individuals over the age of 50? - Correct Answers Women only The Mini Nutritional Assessment (MNA) is an assessment tool to detect undernutrition for which age group? - Correct Answers Older adults The United States Department of Agriculture is focused on the following areas related to foods and nutrition. Select th


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