Milady Standard Barbering - Chapter 4 - Infection Control: Principles and Practice Questions and Answers 100% Correct

acquired immunity - ANSWER_immunity that the body develops after overcoming a disease, through inoculation (such as flu vaccinations), or through exposure to natural allergens (such as pollen, cat dander, and ragweed) allergy - ANSWER_reaction due to extreme sensitivity to certain foods or chemicals antiseptic - ANSWER_chemical germicide formulated for use on skin and are registered and regulated by FDA Asymptomatic - ANSWER_Showing no symptoms or signs of infection Bacilli - ANSWER_Short rod-shaped bacteria. Most common bacteria. Produces diseases such as tetanus (lockjaw), typhoid fever, tuberculosis, and diptheria Bacteria - ANSWER_Single-celled microorganisms that have both plant and animal characteristics; some are harmful, some are harmless bacterial spores - ANSWER_Bacteria capable of producing a protective coating that allows thrm to withstand very harsh environments and to shed the coating when conditions are more favorable to them Bactericidal - ANSWER_Capable of destroying bacteria binary fission - ANSWER_The division of bacteria cells into two new cells called daughter cells. Biofilms - ANSWER_Colonies of bacteria that adhere together and adhere to environmental surfaces, as well as the human body Bloodborne pathogens - ANSWER_Disease-causing microorganisms carried in the body by blood or body fluids. Cilia - ANSWER_Hairlike extensions that protrude from cells and help sweep away fluids and particles cleaning - ANSWER_The process of removing dirt, dust, blood, or other visible contaminants from a surface using soap and water, or detergent and water Cocci - ANSWER_Round-shaped bacteria that appear singly or in groups; the three types are staphylococci, streptococci, and diplococci Communicable - ANSWER_Able to spread from person to person