ATI Nutrition Proctored Remediation Exam Questions and Answers (Verified Answers)

ATI Nutrition Proctored Remediation Exam Questions and Answers (Verified Answers) Food Safety: Assessing the Need to Administer Epinephrine - answerSwelling of the lips and tongue. Itching, tightness, or hoarseness in the throat. Itching, hives, redness, swelling. Vomiting, diarrhea, cramps. Shortness of breath and coughing. Weak pulse and dizziness. Nutrition Across the Lifespan: Planning Breastfeeding Care for a Client - answerNewborn should be breastfed immediately after birth. There should be eight to 12 feedings in a 24 hour period. Assess for hunger cues. Newborn should be nursed up to 15-20 minutes per breast. Feed every 2 hours. Extra milk can be stored in fridge in sterile container for 10 days or, or stored in freezer for 6 months. Sources of Nutrition: Heme Sources of Iron - answerMeat, fish, and poultry. Barriers to Adequate Nutrition: Promoting the Use of Nutritional Supplements - answerTake nutritional supplement drink with meds. Do not leave at bedside, do not warm up, and do not use to replace scheduled me