Floral Design Certification WITH
CORRECT ANSWERS(100%)
FILLER - CORRECT ANSWER.Floral Material that has an "airy" look to create the
finishing touch.
DRY PACK - CORRECT ANSWER.The storage or shipment of flowers out of water.
PROCESSING - CORRECT ANSWER.Cutting stems and providing proper treatment
at any stage of distribution process.
MECHANICS - CORRECT ANSWER.Supplies, methods, and materials designers
use to hold flowers and foliage in arrangements.
RETAIL FLORIST - CORRECT ANSWER.Sells floral goods and services to the
consumer.
VASE LIFE - CORRECT ANSWER.The length of useful life of cut floral materials
after being received by the customer
BUNDLING - CORRECT ANSWER.Firmly wrapping similar materials together to
create larger, individual unit
PHOTOSYNTHESIS - CORRECT ANSWER.The process of converting nutrients,
water, carbon, dioxide and sunlight into food for plants.
LIGHT INTENSITY - CORRECT ANSWER.The level of light received on a plant
surface.
FRAMING - CORRECT ANSWER.Branches of flowers wrapped around perimeter of
arrangement to direct attention to center of arrangement.
PILLOWING - CORRECT ANSWER.Tight positioning of flower clusters at base of
arrangement to create rounded hill.
, TERRACING AND LAYERING - CORRECT ANSWER.Similar design techniques to
place similar materials horizontally on top of each other.
IKEBANA - CORRECT ANSWER.The Japanese style of floral arrangements
characterized by their linear forms.
CORSAGES - CORRECT ANSWER.Number 3 ribbon is the appropriate size for a
corsage bow. The appropriate gauge of wire for corsages is number 24 28
depending on the weight of the flower. Construct a corsage so it is as light-weight as
possible.
BENT NECK IN FLOWERS - CORRECT ANSWER.Is due to the inability of water to
enter the stem.
PAVE ARRANGEMENTS - CORRECT ANSWER.Height does not vary; technique
characterized by parallel or surface contoured insertions that create a uniform area
with little or no variation in depth.
ABSTRACT DESIGNS - CORRECT ANSWER.Contain more than one single focal
point.
VEGETATIVE DESIGN - CORRECT ANSWER.Seasonal compatibility of the plant
materials in the design.
"STAIR STEP MANNER" DESIGN PLACEMENT - CORRECT ANSWER.Placement
of cut material in a parallel design in each group in order to create depth.
WATERFALL DESIGN - CORRECT ANSWER.Shorter stems of mass flowers
provide a color & focal point near the rim of the container.
CUSTOMER EDUCATION - CORRECT ANSWER.Florists must educate the
customer in order to
help them enjoy their flowers to the fullest extent.
PROCESSING FLOWERS - CORRECT ANSWER.Growers, Wholesalers and Retail
Florist must process their flowers.
FLORAL PRESERVATIVE - CORRECT ANSWER.A chemical that extends vase life
of flower by lowering water PH.
HYDRATING SOLUTION - CORRECT ANSWER.A Citric acid solution that causes
flowers to take up water rapidly to prevent dehydration after flowers being dry
packed.
RESPIRATION - CORRECT ANSWER.Stored food reserves converted into energy
for plants
TRANSPIRATION - CORRECT ANSWER.Plants losing water through stomata in
their leaves.
CORRECT ANSWERS(100%)
FILLER - CORRECT ANSWER.Floral Material that has an "airy" look to create the
finishing touch.
DRY PACK - CORRECT ANSWER.The storage or shipment of flowers out of water.
PROCESSING - CORRECT ANSWER.Cutting stems and providing proper treatment
at any stage of distribution process.
MECHANICS - CORRECT ANSWER.Supplies, methods, and materials designers
use to hold flowers and foliage in arrangements.
RETAIL FLORIST - CORRECT ANSWER.Sells floral goods and services to the
consumer.
VASE LIFE - CORRECT ANSWER.The length of useful life of cut floral materials
after being received by the customer
BUNDLING - CORRECT ANSWER.Firmly wrapping similar materials together to
create larger, individual unit
PHOTOSYNTHESIS - CORRECT ANSWER.The process of converting nutrients,
water, carbon, dioxide and sunlight into food for plants.
LIGHT INTENSITY - CORRECT ANSWER.The level of light received on a plant
surface.
FRAMING - CORRECT ANSWER.Branches of flowers wrapped around perimeter of
arrangement to direct attention to center of arrangement.
PILLOWING - CORRECT ANSWER.Tight positioning of flower clusters at base of
arrangement to create rounded hill.
, TERRACING AND LAYERING - CORRECT ANSWER.Similar design techniques to
place similar materials horizontally on top of each other.
IKEBANA - CORRECT ANSWER.The Japanese style of floral arrangements
characterized by their linear forms.
CORSAGES - CORRECT ANSWER.Number 3 ribbon is the appropriate size for a
corsage bow. The appropriate gauge of wire for corsages is number 24 28
depending on the weight of the flower. Construct a corsage so it is as light-weight as
possible.
BENT NECK IN FLOWERS - CORRECT ANSWER.Is due to the inability of water to
enter the stem.
PAVE ARRANGEMENTS - CORRECT ANSWER.Height does not vary; technique
characterized by parallel or surface contoured insertions that create a uniform area
with little or no variation in depth.
ABSTRACT DESIGNS - CORRECT ANSWER.Contain more than one single focal
point.
VEGETATIVE DESIGN - CORRECT ANSWER.Seasonal compatibility of the plant
materials in the design.
"STAIR STEP MANNER" DESIGN PLACEMENT - CORRECT ANSWER.Placement
of cut material in a parallel design in each group in order to create depth.
WATERFALL DESIGN - CORRECT ANSWER.Shorter stems of mass flowers
provide a color & focal point near the rim of the container.
CUSTOMER EDUCATION - CORRECT ANSWER.Florists must educate the
customer in order to
help them enjoy their flowers to the fullest extent.
PROCESSING FLOWERS - CORRECT ANSWER.Growers, Wholesalers and Retail
Florist must process their flowers.
FLORAL PRESERVATIVE - CORRECT ANSWER.A chemical that extends vase life
of flower by lowering water PH.
HYDRATING SOLUTION - CORRECT ANSWER.A Citric acid solution that causes
flowers to take up water rapidly to prevent dehydration after flowers being dry
packed.
RESPIRATION - CORRECT ANSWER.Stored food reserves converted into energy
for plants
TRANSPIRATION - CORRECT ANSWER.Plants losing water through stomata in
their leaves.
