ATI Nutrition Exam Questions with Correct Solutions.
A pregnant woman is taking iron supplements during her pregnancy. Which other supplement should the nurse advise her to avoid taking with the iron?
A. Vitamin A B. calcium
C. zinc
D. potassium Answer- Calcium
Which vitamin helps with normal vision, tissue healing, and tissue strength? Answer- Vitamin A
Which food has the highest amount of calcium?
A. 1 cup of low fat yogurt
B. 1 oz. of cheddar cheese
C. 1 egg
D. 1/2 cup of spinach Answer- 1 cup of low fat yogurt
Which of the following foods is a good source of magnesium?
A. hot dogs
B. almonds
C. cottage cheese
D. watermelon Answer- Almonds
Calcium is a vital nutrient in preventing osteoporosis. At what age in women does bone loss normally begin?
A. 45
B. 50
C. 60
D. 35 Answer- 35
A nurse caring for a patient with chronic renal disease should include which of the following in the patients diet?
A. roasted peanuts
B. sweet potatoes
C. eggs
D. bananas Answer- Eggs
A patient with cirrhosis and ascites should limit the intake of which nutrient?
A pregnant woman is taking iron supplements during her pregnancy. Which other supplement should the nurse advise her to avoid taking with the iron?
A. Vitamin A B. calcium
C. zinc
D. potassium Answer- Calcium
Which vitamin helps with normal vision, tissue healing, and tissue strength? Answer- Vitamin A
Which food has the highest amount of calcium?
A. 1 cup of low fat yogurt
B. 1 oz. of cheddar cheese
C. 1 egg
D. 1/2 cup of spinach Answer- 1 cup of low fat yogurt
Which of the following foods is a good source of magnesium?
A. hot dogs
B. almonds
C. cottage cheese
D. watermelon Answer- Almonds
Calcium is a vital nutrient in preventing osteoporosis. At what age in women does bone loss normally begin?
A. 45
B. 50
C. 60
D. 35 Answer- 35
A nurse caring for a patient with chronic renal disease should include which of the following in the patients diet?
A. roasted peanuts
B. sweet potatoes
C. eggs
D. bananas Answer- Eggs
A patient with cirrhosis and ascites should limit the intake of which nutrient?