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food manager exam test- solved
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What is the reason you would NOT reject a shipment of items? - Answer ️️-Potentially hazardous foods are received at 41 degrees In the HACCP process, the last step includes maintaining the plan and keeping records of all activities This is known as: - Answer ️️-Documentation
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Institution
Food Handlers License And Management Certification
Course
Food Handlers License and management certification
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Written for
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- Food Handlers License and management certification
- Course
- Food Handlers License and management certification
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- January 17, 2024
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- Written in
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food manager exam test solved
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food manager questions and answer
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