DTR Exam CDR Correct Questions & Answers(Latest Update 2023)

Which of the following foods can a patient who needs a wheat free diet safely consume? A. Graham Crackers B. Bran Flakes C. Couscous D. Rice - ANSWER D. Rice Which of the following types of wheat flour has the highest protein content? A. All purpose flour B. Pastry Flour C. Bread flour D. Cake flour - ANSWER C. Bread flour Which of the following menus provides the best source of protein and iron for a client on a vegetarian diet? A. Cheese sandwich, apple B. Baked beans, corn bread C. Vegetable stir fry, hard roll D. Vegetable pasta salad, french bread - ANSWER B. Baked beans, corn bread Which of the following is a critical control point at all stages of food processing and service in a cook-chill system? A. Use of clean pans and dishes B. Rapid cooling from 140 to 40 C. Rapid reheating of foods to 140 for service D. Good personal hygiene for f