Prostart Level 2 exam Questions & Answers 100% Correct!!
Which type of Menu offers breakfast,lunch,and dinner at any time of day? - ANSWERCaliforina Which is a benefit of choosing to buy a ready-made product? - ANSWERthe finished dish will be more consistent Which kind of leavener provides product rise when making quick breads? - ANSWERChemical How does an operation determine its food cost ? - ANSWER(opening inventory+ purchases)-closing inventory In a channel of distribution, wholesalers, suppliers, and distributors are considered to be - ANSWERintermediaries Which ingredients are most likely to be found in a cassoulet - ANSWERbeans and meat The garde manger is the person responsible for preparation of which items in the kitchen? - ANSWERcold food and cold plate presentations how is a panini sandwich prepared - ANSWERgrilled Bound salads are made from primary ingredients such as - ANSWERcooked pastas How are menu items calculated by the food percentage method? - ANSWERitem food cost/ food cost percentage which cooking method is best for very lean fish? - ANSWERPoaching Which item makes bake goods moist and keeps them fresher longer? - ANSWERFat The process of breaking down organic material to form fertilizer is known as - ANSWERcomposing A small amount of potato salad would be appropriate as which type of salad? - ANSWERAccompaniment What
Document information
- Uploaded on
- October 12, 2023
- Number of pages
- 6
- Written in
- 2023/2024
- Type
- Exam (elaborations)
- Contains
- Questions & answers