HFT 2890 Exam 1 (with Complete Solutions)

Where are potatos from? correct answers originated from Central america and traded to Europe Where is pork from? correct answers originated from Europe and traded to N. america Where is chocolate from? correct answers originated from Central America traded to Europe tomatoes correct answers originated from Central America traded to Europe What is phyllo dough correct answers • Extremely thin dough that is formed into large sheets and serves as the main ingredient for desserts and some main dishes in Greece and the Middle East Dried Pasta is the choice of which part of Italy? correct answers s. Italy . Which type of fruit is Normandy, France famous for? correct answers Apples What is foie gras? correct answers • French for "fat liver." It is a food product made of the liver of a duck or goose that has been specially fattened.• This fattening is typically achieved through gavage (force-feeding) corn, according to French law, though outside of France it is occasionally produced using natural feeding What is tahini? correct answers • Paste of finely ground sesame seeds, sesame oil, and lemon juice; very common ingredient in Middle Eastern cuisine What is the French bakery called? correct answers Boulangerie What are Dolmas? correct answers • Greek and Middle Eastern stuffed grape leaves usually containing rice and often other ingredients; may be served hot or cold What is the formal name for the unleavened flat bread that is eaten by Armenians? correct answers • lavosh What is fattoush? correct answers • a Middle Eastern salad consisting of tomatoes, cucumber, and other vegetables together with croutons made from toasted pita bread What two products are used to make a Spanish Tortilla? correct answers Dough of masa harina (or flour) and water What is tabouli? correct answers • Salad containing soaked bulgur, minced parsley, and mint, diced tomatoes, olive oil, and lemon juice in Greece and the Middle East . What is the name of a famous Spanish ham? correct answers Serrano Ham