Basic Orientation Plus Questions Correctly Answered!!

Fall Protection - a system designed to minimize injury from falling when the work height is 6 feet or greater OSHA - Occupational Safety & Health Administration Hazard Prevention and Control - Which of the following is a key element to recognizing hazards Management Commitment and Employee Involvement - Which of the following is a key element to recognizing hazards Worksite Analysis - Which of the following is a key element to recognizing hazards Safety and Health Training - Which of the following is a key element to recognizing hazards Clarifying a problem or doubt - You are encouraged to ask your supervisor for information whenever you have a problem or are in doubt about what to do on a job Safety Regulation - It is your responsibility to follow all safety regulations, inform your employer of any unsafe condition; report all injuries (no matter how minor they seem); and wear the proper personal protective equipment PPE - Personal Protective Equipment Danger Signs - Used only where an immediate life threatening hazard exists Barricade - Obstacles that discourage the passage of persons or vehicles Warning Signs - Used where immediate non-life threatening hazards exist Barriers - Physical devices that are designed to prevent entry into an area where hazards are present Caution Signs - Used to warn against potential hazards or to caution against unsafe practices Bending - Whan lifting or setting down a load, bend at the knees Injury - If you experience pain or discomfort as a result sof your work activities, you should report it to your supervisor as soon as possible Human Immunodeficiency virus (HIV) - common disease caused by bloodborne pathogens in the workplace Hepatitis B virus (HBV) - common disease caused by bloodborne pathogens in the workplace Hepatitis C virus (HCV) - common disease caused by bloodborne pathogens in the workplace Universal Precautions - an infection control approach where you treat all blood and body fluids as if they are known to be infectious for bloodborne pathogens GHS - Globally Harmonized System of Classification and Labeling of Chemicals GHS 5 - Least severe rating GHS 1 - Most severe rating Fire (NFPA) - Red Health (NFPA) - Blue Reactivity (NFPA) - Yellow Other hazards and special precautions (NFPA) - White HMIS - Hazardous Material Identification System NFPA - National Fire Protection Association Health (HMIS) - Blue Red (HMIS) - Flammability Orange (HMIS) - Physical Hazard White (HMIS) - Required personal protective equipment SDS - Safety Data Sheet Personal Protective Equipment (PPE) - Gear to protect workers from hazards Administrative controls - Change how employees do their jobs