FNDH 400 final exam verified complete solution 2023 100% correct.

DIASS V PCDAAS - PDCAAS uses total digestibility, a single reference pattern, and is truncated AAS V PDCAAS - PDCAAS also takes into account protein digestibility PKU - In individuals with PKU, phenylalanine can't be converted to tyrosine because of the mutation in phenylalanine hydroxylase. So tyrosine is conditionally essential sucrose v high fructose corn syrup - The fructose in sucrose is bonded to glucose, so it will result in the same free fructose available for uptake as HFCS where fructose is free already. linoleic acid v. alpha-linoleic acid - Eicosanoid production from linoleic acid elongated fatty acids are more inflammatory than those produced from alpha-linoleic acid elongated fatty acids sugar alcohols (polyols) - Sugar alcohols are a good option for chewing gum because they are not readily fermented by bacteria in the mouth, decreasing acid production and thus decreasing cavity formation. Beano - Beano contains an enzyme that cleaves the alpha 1-6 bonds in oligosaccharides thereby decreasing the fermentation by the microbiota in the colon decreasing gas production that can lead to flatulence Bile - Bile is synthesized by the liver and concentrated in the gallbladder and helps emulsify lipids. 6 fructoses and 1 glucose - This compound is selectively fermented by beneficial colon bacteria and is both an oligosaccharide and a prebiotic. Galactose - Galactose is seldom found in nature alone, and is beta-bonded to glucose in lactose. Name the only macronutrient that is digested to any great extent in the mouth and the enzyme responsible for this action - Carbohydrates - salivary amylase