D440 HEALTH AND WELLNESS EAQ
UPDATED ACTUAL EXAM QUESTIONS AND CORRECT
ANSWERS
Question 1.
which food group interferes with zinc and iron absorption when consumed in high quantities?
ANSWER
Grains
Question 2.
Which vitamin nutrient is most important in the promotion of postoperative wound healing?
ANSWER
Vitamin C
Question 3.
The nurse is discussing folate with a a pregnant patient. What will the nurse tell her?
ANSWER
Folic acid is a synthetic supplement
Question 4.
Which is the best choice for a low-fat meal?
ANSWER
Chicken and rice
Question 5.
What is the nurse's best approach to education a patient who wants to start a popular weight-loss diet?
ANSWER
Review the diet
,Question 6.
Which statement explains the reason a patient develops heartburn?
ANSWER
The sphincter of the stomach is not working properly
Question 7.
For what complication should the nurse monitor the patient with liver disease and low plasma protein
levels?
ANSWER
Ascites
Question 8.
Which dietary action can help a pregnant patient's nausea symptoms? -Drink liquids between, rather
than with, meals.
-Eat small, frequent meals and snack that are dry, bland, and low in fiber.
-Eat several servings of dry fruits, vegetables, and whole grains at mealtime
-Eat whole grains three times per day with each meal
-Drink at least 500 mL of water each meal three times per day
-Try ginger or vitamin B6 supplements
ANSWER
-Drink liquids between, rather than with, meals.
-Eat small, frequent meals and snack that are dry, bland, and low in fiber.
-Try ginger or vitamin B6 supplements
Question 9.
Which of the following herbs can have a negative interaction with propranolol?
ANSWER
Garlic
Question 10.
Which type of food is a complete protein and should be included while planning a patient's diet?
ANSWER
Fish
,Question 11.
Lacteals support nutrient absorption through which function?
ANSWER
Providing a route for a fat-soluble nutrients to enter the lymphatic system
Question 12.
Which control within the body is most important for maintaining homeostasis?
ANSWER
Capillary fluid shift mechanism
Question 13.
How many kilocalories are consumed when eating 16 g of fat?
ANSWER
144; there are 9 kcal in each gram of fat. To determine the amount of kcal in 16 g of fat, 9 kcal
is multiplied by 16g. There are 144 kcal in 16 g of fat.
Question 14.
Which role does protein play in the immune system?
ANSWER
Builds lymphocytes
Question 15.
What is the dietary reference intake (DRI) per day for carbohydrates for adults?
ANSWER
225 to 325 g
Question 16.
A patient develops acute kidney injury while admitted to the hospital for community-acquired
pneumonia. Which action would the nurse take if the patient has been prescribed peritoneal dialysis?
ANSWER
Educate the patient about how to perform peritoneal dialysis
, Question 17.
Which value represents the adequate intake of total water for pregnant women?
ANSWER
3.0 L
Question 18.
Which material in the gastric secretions helps with chemical digestion in the stomach?
-Pancreatic enzymes
-Acid
-Gastric enzymes
-Mucus
-Bile
ANSWER
-Acid
-Gastric enzymes
-Mucus
Question 19.
For which purpose are lipids stored in the body as adipose tissue? -Regulates body temperature
-Provides energy
-Store energy
-Support vital organs
-Supply essential acids
ANSWER
-Regulates body temperature
-Store energy
-Support vital organs
UPDATED ACTUAL EXAM QUESTIONS AND CORRECT
ANSWERS
Question 1.
which food group interferes with zinc and iron absorption when consumed in high quantities?
ANSWER
Grains
Question 2.
Which vitamin nutrient is most important in the promotion of postoperative wound healing?
ANSWER
Vitamin C
Question 3.
The nurse is discussing folate with a a pregnant patient. What will the nurse tell her?
ANSWER
Folic acid is a synthetic supplement
Question 4.
Which is the best choice for a low-fat meal?
ANSWER
Chicken and rice
Question 5.
What is the nurse's best approach to education a patient who wants to start a popular weight-loss diet?
ANSWER
Review the diet
,Question 6.
Which statement explains the reason a patient develops heartburn?
ANSWER
The sphincter of the stomach is not working properly
Question 7.
For what complication should the nurse monitor the patient with liver disease and low plasma protein
levels?
ANSWER
Ascites
Question 8.
Which dietary action can help a pregnant patient's nausea symptoms? -Drink liquids between, rather
than with, meals.
-Eat small, frequent meals and snack that are dry, bland, and low in fiber.
-Eat several servings of dry fruits, vegetables, and whole grains at mealtime
-Eat whole grains three times per day with each meal
-Drink at least 500 mL of water each meal three times per day
-Try ginger or vitamin B6 supplements
ANSWER
-Drink liquids between, rather than with, meals.
-Eat small, frequent meals and snack that are dry, bland, and low in fiber.
-Try ginger or vitamin B6 supplements
Question 9.
Which of the following herbs can have a negative interaction with propranolol?
ANSWER
Garlic
Question 10.
Which type of food is a complete protein and should be included while planning a patient's diet?
ANSWER
Fish
,Question 11.
Lacteals support nutrient absorption through which function?
ANSWER
Providing a route for a fat-soluble nutrients to enter the lymphatic system
Question 12.
Which control within the body is most important for maintaining homeostasis?
ANSWER
Capillary fluid shift mechanism
Question 13.
How many kilocalories are consumed when eating 16 g of fat?
ANSWER
144; there are 9 kcal in each gram of fat. To determine the amount of kcal in 16 g of fat, 9 kcal
is multiplied by 16g. There are 144 kcal in 16 g of fat.
Question 14.
Which role does protein play in the immune system?
ANSWER
Builds lymphocytes
Question 15.
What is the dietary reference intake (DRI) per day for carbohydrates for adults?
ANSWER
225 to 325 g
Question 16.
A patient develops acute kidney injury while admitted to the hospital for community-acquired
pneumonia. Which action would the nurse take if the patient has been prescribed peritoneal dialysis?
ANSWER
Educate the patient about how to perform peritoneal dialysis
, Question 17.
Which value represents the adequate intake of total water for pregnant women?
ANSWER
3.0 L
Question 18.
Which material in the gastric secretions helps with chemical digestion in the stomach?
-Pancreatic enzymes
-Acid
-Gastric enzymes
-Mucus
-Bile
ANSWER
-Acid
-Gastric enzymes
-Mucus
Question 19.
For which purpose are lipids stored in the body as adipose tissue? -Regulates body temperature
-Provides energy
-Store energy
-Support vital organs
-Supply essential acids
ANSWER
-Regulates body temperature
-Store energy
-Support vital organs
