NDFS 100 Exam 1 BYU Patten 2026/2027 |
Comprehensive Study Notes
carbs - correct answer-4 kcal/gram
fat - correct answer-9 kcal/g
proteins - correct answer-4 kcal
alcohol - correct answer-7 kcal
1 inch - correct answer-2.54 cm
1 tablespoon - correct answer-3 teaspoons
1 cup - correct answer-8 oz or 16 Tablespoons
1 quart - correct answer-4 cups or 1 liter
1 liter - correct answer-1000 milliliters
, 1 gallon - correct answer-16 cups
1 microgram - correct answer-1/1000 mg
1 milligram - correct answer-1000 micrograms
1 gram - correct answer-1000 milligrams
1 lb - correct answer-16 oz
1 oz - correct answer-28 g
1 kg - correct answer-2.2 lbs
Fruit equivalents - correct answer-1 cup fruit=
1 cup fresh, frozen, cooked, or canned
½ cup dried fruit
1 cup 100% juice
Vegetable equivalents - correct answer-1 cup vegetables=
1 cup raw or cooked
1 cup cooked legumes
1 cup vegetable juice
2 cups raw, leafy greens
Comprehensive Study Notes
carbs - correct answer-4 kcal/gram
fat - correct answer-9 kcal/g
proteins - correct answer-4 kcal
alcohol - correct answer-7 kcal
1 inch - correct answer-2.54 cm
1 tablespoon - correct answer-3 teaspoons
1 cup - correct answer-8 oz or 16 Tablespoons
1 quart - correct answer-4 cups or 1 liter
1 liter - correct answer-1000 milliliters
, 1 gallon - correct answer-16 cups
1 microgram - correct answer-1/1000 mg
1 milligram - correct answer-1000 micrograms
1 gram - correct answer-1000 milligrams
1 lb - correct answer-16 oz
1 oz - correct answer-28 g
1 kg - correct answer-2.2 lbs
Fruit equivalents - correct answer-1 cup fruit=
1 cup fresh, frozen, cooked, or canned
½ cup dried fruit
1 cup 100% juice
Vegetable equivalents - correct answer-1 cup vegetables=
1 cup raw or cooked
1 cup cooked legumes
1 cup vegetable juice
2 cups raw, leafy greens