EDAPT-WEEK 1: Digestion and Nutrition NR 283 Chamberlain
University-Illinois | UPDATED Questions with 100% Verified Answers
Question:
Put the different parts of the gastrointestinal system in the
order in which food will travel as it is ingested.
Answer:
Esophagus Stomach Duodenum Small intestine Large
intestine Rectum
Question:
The nurse is caring for Mike. Mike has stage 3 chronic kidney
disease and has been experiencing weight loss, balding, hair
loss, and general fatigue for 2 months. A quick exam showed
the following: Pain: 0/10 Diet: low sodium diet HR: 77 BP:
130/80 EKG: normal sinus rhythm BMI: 20 HEENT: within
normal limits, client has 10% of his teeth, tooth decay noted.
The nurse will recommend Mike increase which nutrient in
his diet?
Answer:
Protein
Question:
The nurse is caring for Mike. Mike has stage 3 chronic kidney
disease and has been experiencing weight loss, balding, hair
loss, and general fatigue for 2 months. An assessment showed
the following: Pain: 0/10 Diet: low sodium diet. HR:77 BP:
130/80 EKG: normal sinus rhythm BMI: 20 HEENT: within
normal limits, client has 10% of his teeth, tooth decay noted.
Based on Mike's assessment, what food item would the nurse
recommend to Mike as a source of protein?
Answer:
Ground Beef
, Question:
The nurse is providing education to a client who has advanced
to a soft diet after gastric bypass surgery. The electronic
health record (EHR) indicates the client had a fecal impaction
two days ago and has not moved their bowels since. Which
food item will the nurse recommend be added to their diet?
Answer:
Apple Sauce
Question:
After having surgery to remove their gallbladder, which foods
should an individual avoid eating? Select all that apply.
Answer:
Ice cream Grill cheese sandwich Potato chips Pizza
Question:
You are the nurse caring for Tony (pronouns: he/him/his), a
retired plumber. He enjoys playing cards with his friends and
taking afternoon naps. He moved into the senior living center
3 months ago. His chart indicates he is following his 2000-
calorie heart-healthy diet. His weights are: 12/03/2020 - 180
lbs 1/15/2021 - 187 lbs 2/30/2021 - 192 lbs What does the
nurse suspect is the reason for the client's weight gain?
Answer:
The client's energy demands have decreased
Question:
Which factors below will impact an individual's nutritional
needs? Select all that apply.
Answer:
66-year-old male Takes atorvastatin (a cholesterol lowering
medication) daily Height 5'02'', weight 450 lbs Past medical
history: pancreatitis
University-Illinois | UPDATED Questions with 100% Verified Answers
Question:
Put the different parts of the gastrointestinal system in the
order in which food will travel as it is ingested.
Answer:
Esophagus Stomach Duodenum Small intestine Large
intestine Rectum
Question:
The nurse is caring for Mike. Mike has stage 3 chronic kidney
disease and has been experiencing weight loss, balding, hair
loss, and general fatigue for 2 months. A quick exam showed
the following: Pain: 0/10 Diet: low sodium diet HR: 77 BP:
130/80 EKG: normal sinus rhythm BMI: 20 HEENT: within
normal limits, client has 10% of his teeth, tooth decay noted.
The nurse will recommend Mike increase which nutrient in
his diet?
Answer:
Protein
Question:
The nurse is caring for Mike. Mike has stage 3 chronic kidney
disease and has been experiencing weight loss, balding, hair
loss, and general fatigue for 2 months. An assessment showed
the following: Pain: 0/10 Diet: low sodium diet. HR:77 BP:
130/80 EKG: normal sinus rhythm BMI: 20 HEENT: within
normal limits, client has 10% of his teeth, tooth decay noted.
Based on Mike's assessment, what food item would the nurse
recommend to Mike as a source of protein?
Answer:
Ground Beef
, Question:
The nurse is providing education to a client who has advanced
to a soft diet after gastric bypass surgery. The electronic
health record (EHR) indicates the client had a fecal impaction
two days ago and has not moved their bowels since. Which
food item will the nurse recommend be added to their diet?
Answer:
Apple Sauce
Question:
After having surgery to remove their gallbladder, which foods
should an individual avoid eating? Select all that apply.
Answer:
Ice cream Grill cheese sandwich Potato chips Pizza
Question:
You are the nurse caring for Tony (pronouns: he/him/his), a
retired plumber. He enjoys playing cards with his friends and
taking afternoon naps. He moved into the senior living center
3 months ago. His chart indicates he is following his 2000-
calorie heart-healthy diet. His weights are: 12/03/2020 - 180
lbs 1/15/2021 - 187 lbs 2/30/2021 - 192 lbs What does the
nurse suspect is the reason for the client's weight gain?
Answer:
The client's energy demands have decreased
Question:
Which factors below will impact an individual's nutritional
needs? Select all that apply.
Answer:
66-year-old male Takes atorvastatin (a cholesterol lowering
medication) daily Height 5'02'', weight 450 lbs Past medical
history: pancreatitis
