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Food Handlers review test exam questions with solutions. HACCP is - n Ans Food safety management system (Hazard analysis critical control points) Qs what type of contamination occurs if a fake fingernail falls into soup - n Ans Physical

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Food Handlers review test exam questions with solutions. HACCP is - n Ans Food safety management system (Hazard analysis critical control points) Qs what type of contamination occurs if a fake fingernail falls into soup - n Ans Physical Qs Who produces the Food code - n Ans FDA Qs In relation to ready to eat foods, raw meat should be stored in which position? - n Ans Below Qs

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Food Handlers review test
exam questions with solutions.

HACCP is - n
Ans✔✔
Food safety management system
(Hazard analysis critical control points)


Qs
what type of contamination occurs if a fake fingernail falls into
soup - n
Ans✔✔
Physical


Qs
Who produces the Food code - n
Ans✔✔
FDA


Qs
In relation to ready to eat foods, raw meat should be stored in
which position? - n
Ans✔✔
Below

, Qs
The letters FIFO refer to - n
Ans✔✔
a method of stock rotation


Qs
Shigella - n
Ans✔✔
Bacillary Dysentery (Shigellosis)


Qs
Norovirus - n
Ans✔✔
a contagious gastrointestinal illness


Qs
A cat in your kitchen - n
Ans✔✔
Biological Hazard


Qs
A peeling paint on the wall in the kitchen - n
Ans✔✔
Physical Hazard

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