ANSC 2050 EXAM 1 QUESTIONS WITH VERIFIED ANSWERS
Correct 414
100
% Incorrect 00
Your answers
1 of 414
Term
when using psychological restraint managers must move confidently &
quickly and not do what 3 things
Give this one a try later!
through experience & inheritance if cattle lie down in the chute
ropes, snares, paddles, sorting sticks, shout, franticly move arms, &
& prods jump
Don't know?
2 of 414
,Term
what 5 things can goats be restrained using
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move slow & steady, catch the bird by grasping both legs above the feet, support
their body, carry the bird upright, & place your arm over the birds wings
collar or identification chain, adjustable rope halter, jaw or chin hold, rumping
method, & flanking
differences in age, size, strength, genetics, & previous experience
increases productivity, decreases health issues (human & flock), cleaner eggs, &
lower labor cost
Don't know?
3 of 414
Term
what are the 3 major segments of the poultry industry
Give this one a try later!
broilers, eggs, & turkeys broilers, roasters, & game hens
, chicken & turkey & ducks & geece ducks & meat
Don't know?
4 of 414
Term
what 5 steps do you take to restrain poultry
Give this one a try later!
metal frame made of pipe or square tubing, wood floor, headgate, & removable
side bars
dehorning, castration, branding, implanting, ear tagging, stomach tubing, artificial
insemination, & blood collection
broilers, roasters, & game hens
move slow & steady, catch the bird by grasping both legs above the feet,
support their body, carry the bird upright, & place your arm over the birds
wings
Don't know?
5 of 414
, Term
grooming chutes are not constructed to replace what 2 things
Give this one a try later!
squeeze chute & foot trimming
alleys, chutes, & barriers
table
starter, grower, developer, pre lay, &
water, heating lamps, & ventilation
layer
Don't know?
6 of 414
Term
why are hy-line brown chickens used so much for their eggs
Give this one a try later!
docility & ease of handling meat production & growth rate
interior egg quality & feed
rate of lay & uniformity of eggs
efficiency
Correct 414
100
% Incorrect 00
Your answers
1 of 414
Term
when using psychological restraint managers must move confidently &
quickly and not do what 3 things
Give this one a try later!
through experience & inheritance if cattle lie down in the chute
ropes, snares, paddles, sorting sticks, shout, franticly move arms, &
& prods jump
Don't know?
2 of 414
,Term
what 5 things can goats be restrained using
Give this one a try later!
move slow & steady, catch the bird by grasping both legs above the feet, support
their body, carry the bird upright, & place your arm over the birds wings
collar or identification chain, adjustable rope halter, jaw or chin hold, rumping
method, & flanking
differences in age, size, strength, genetics, & previous experience
increases productivity, decreases health issues (human & flock), cleaner eggs, &
lower labor cost
Don't know?
3 of 414
Term
what are the 3 major segments of the poultry industry
Give this one a try later!
broilers, eggs, & turkeys broilers, roasters, & game hens
, chicken & turkey & ducks & geece ducks & meat
Don't know?
4 of 414
Term
what 5 steps do you take to restrain poultry
Give this one a try later!
metal frame made of pipe or square tubing, wood floor, headgate, & removable
side bars
dehorning, castration, branding, implanting, ear tagging, stomach tubing, artificial
insemination, & blood collection
broilers, roasters, & game hens
move slow & steady, catch the bird by grasping both legs above the feet,
support their body, carry the bird upright, & place your arm over the birds
wings
Don't know?
5 of 414
, Term
grooming chutes are not constructed to replace what 2 things
Give this one a try later!
squeeze chute & foot trimming
alleys, chutes, & barriers
table
starter, grower, developer, pre lay, &
water, heating lamps, & ventilation
layer
Don't know?
6 of 414
Term
why are hy-line brown chickens used so much for their eggs
Give this one a try later!
docility & ease of handling meat production & growth rate
interior egg quality & feed
rate of lay & uniformity of eggs
efficiency
