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RD EXAM SODEXO BASED STUDY 2026 FINAL PAPER REVIEW QUESTIONS ANSWERS BUNDLED PRACTICE COLLECTION

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RD EXAM SODEXO BASED STUDY 2026 FINAL PAPER REVIEW QUESTIONS ANSWERS BUNDLED PRACTICE COLLECTION

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RD EXAM SODEXO BASED STUDY 2026 FINAL
PAPER REVIEW QUESTIONS ANSWERS
BUNDLED PRACTICE COLLECTION

◉ A patient with chronic kidney disease on hemodialysis has the
following laboratory tests: BUN 50 mg/dL; albumin 2.8 mg/dL; and
calcium 8 mg/dL. What recommendations should the dietitian make
to improve these lab values?


A. Decrease fluid intake
B. Increase protein intake
C. Use a calcium supplement
D. Increase the amount of phosphate binders.
Answer: B. Increase protein intake


Why: Albumin is a good indicator of long term protein stores in non
acute situations.


◉ An infant with phenylketonuria requires which of the following
dietary alterations?


A. Low isoleucine, high valine

,B. High isoleucine, low valine
C. Low phenylalanine, high tyrosine
D. High phenylalanine, low tyrosine.
Answer: C. Low phenylalanine, high tyrosine


◉ How many FTE employees would be required to staff ten 8-hour
positions that require coverage 7 days a week?


A. 10
B. 14
C. 14.4
D. 15.5.
Answer: B. 14
(8 * 7) = 56
56x10= 560/ 40 = 14


◉ Transferring a staff member who is rumored to have chronic
obstructive pulmonary disease violates which of the following acts?


A. Equal Employment Opportunity Act
B. Americans with Disabilities Act
C. Fair Labor Standards Act

,D. Civil Rights Act.
Answer: B. Americans with Disabilities Act


◉ A clinical manager has created a marketing strategy for a new
pediatric weight-loss program to be competitively prices and held at
a local school. Another factor required for a successful marketing
mix is:


A. a logo and brand
B. expert guest speakers
C. Advertising to parents
D. additional convenient meeting locations.
Answer: C. Advertising to parents


Why: Advertising is a form of promotion and in order to get kids
involved in the program they need the parents consent.


◉ Using the 5-week, simple moving average method of forecasting
and the date below, the dietitian will need to buy how many serving
on October 7?


September 5 : 125 servings
September 12 : 115 servings

, September 19 : 119 servings
September 26 : 123 servings
October 2 : 120 servings
October 10 : 121 servings


A. 115
B. 120
C. 121
D. 125.
Answer: B. 120


ADD last three before the one you are looking at:
September 19 : 119 servings
September 26 : 123 servings
October 2 : 130 servings
= 119+123+120/3 = 120.6 (DO NOT ROUND)


◉ The most important critical control point to monitor in the
preparation and service of canned cream soup is the temperature of:


A. at delivery
B. of storage

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