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CDM STANDARD EXAMS ANSWERS AND QUESTIONS SET A.pdf

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CDM STANDARD EXAMS ANSWERS AND QUESTIONS SET A.pdf

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CDM STANDARD EXAMS ANSWERS AND
QUESTIONS SET A+
✔✔an important factor to consider when determining what special nourishments to
supplement meal with is: - ✔✔tolerance of lactose

✔✔it is often visible to use conventional food supplement because - ✔✔conventional
foods are more readily accepted

✔✔to have the best acceptance of nutrition supplements, it is important that the
supplement be - ✔✔delivered at the best possible time and temperature

✔✔A client needs to have a supplement source of protein. what would be an
inexpensive way to provide the extra protein? - ✔✔add nonfat dried milk to mashed
potatoes, soups, and deserts

✔✔providing a client their favorite foods with a meal as a supplement often works for
those who are not consuming 25% of the mail mainly because - ✔✔clients will usually
eat foods that are well liked

✔✔The client has a right to refuse a tube feeding or additional supplements. when this
happens the facility must - ✔✔work with the client to determine pertinent alternatives

✔✔The CDM notices during auditing of meals that the supplements were not
consumed. The certified dietary manager would first: - ✔✔Meet with the clients who
receive the supplements to asl why they did not consume the supplement.

✔✔When considering the use of supplements prepared by the foodservice department,
it is most important to consider the time it will take to prepare and: - ✔✔if the cook has
the ability and knowledge to prepare the supplements

✔✔Parental nutrition is given to clients: - ✔✔who have a non-functioning
gastrointestinal tract

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