NUTR 2030 Exam 1 | 2026/2027 | Correct Answers | With
Complete Solutions
____ kilocalories per gram of carbohydrate Correct Answers 4
_____ kilocalories per gram of alcohol (non nutrient) Correct
Answers 7
_____ kilocalories per gram of protein Correct Answers 4
______ kilocalories per gram of fat Correct Answers 9
1 kilocalorie= ______ calories Correct Answers 1000
10 to 35% of daily kcals Correct Answers proteins
20 to 35% of daily kcals Correct Answers fats
45 to 65% of daily kcals Correct Answers carbohydrates
a factor that falls under taste that affects the likelihood of
enjoying foods Correct Answers texture
about 1 cup of pasta or vegetables Correct Answers womens
fist
about 1 tablespoon of vegetable oil Correct Answers making
circle with pointer and thumb
about 1 teaspoon of margarine Correct Answers tip of finger
, amount of a nutrient projected to meet the needs of 50% of
healthy americans by age and gender; based on measurement
that indicates whether individual is at risk of a deficiency
Correct Answers EAR (estimated average requirement)
amount of daily energy needed to maintain a healthy body and
meet energy needs based on: age, gender, weight Correct
Answers EER (estimated energy requirement)
amount of energy required to raise the temperature of 1 kilogram
of water 1 degree celsius Correct Answers kilocalorie or
Calorie
approximately 3 ounces of cooked meat, chicken, or fish
Correct Answers womens palm
availability/accessibility, size and shape of plates, packaging of
food, lighting are all examples of ____________ factors.
Correct Answers environmental
campaign designed to promote eating a variety of colorful fruits
and vegetables Correct Answers more matters
can be made in sufficient quantities in the body to meet the
bodys requirements and to support health Correct Answers
nonessential nutrients
compounds in foods that sustain body processes
needed to replace millions of cells as they die and to provide
energy to perform all body functions and processes Correct
Answers nutrients
Complete Solutions
____ kilocalories per gram of carbohydrate Correct Answers 4
_____ kilocalories per gram of alcohol (non nutrient) Correct
Answers 7
_____ kilocalories per gram of protein Correct Answers 4
______ kilocalories per gram of fat Correct Answers 9
1 kilocalorie= ______ calories Correct Answers 1000
10 to 35% of daily kcals Correct Answers proteins
20 to 35% of daily kcals Correct Answers fats
45 to 65% of daily kcals Correct Answers carbohydrates
a factor that falls under taste that affects the likelihood of
enjoying foods Correct Answers texture
about 1 cup of pasta or vegetables Correct Answers womens
fist
about 1 tablespoon of vegetable oil Correct Answers making
circle with pointer and thumb
about 1 teaspoon of margarine Correct Answers tip of finger
, amount of a nutrient projected to meet the needs of 50% of
healthy americans by age and gender; based on measurement
that indicates whether individual is at risk of a deficiency
Correct Answers EAR (estimated average requirement)
amount of daily energy needed to maintain a healthy body and
meet energy needs based on: age, gender, weight Correct
Answers EER (estimated energy requirement)
amount of energy required to raise the temperature of 1 kilogram
of water 1 degree celsius Correct Answers kilocalorie or
Calorie
approximately 3 ounces of cooked meat, chicken, or fish
Correct Answers womens palm
availability/accessibility, size and shape of plates, packaging of
food, lighting are all examples of ____________ factors.
Correct Answers environmental
campaign designed to promote eating a variety of colorful fruits
and vegetables Correct Answers more matters
can be made in sufficient quantities in the body to meet the
bodys requirements and to support health Correct Answers
nonessential nutrients
compounds in foods that sustain body processes
needed to replace millions of cells as they die and to provide
energy to perform all body functions and processes Correct
Answers nutrients
