Written by students who passed Immediately available after payment Read online or as PDF Wrong document? Swap it for free 4.6 TrustPilot
logo-home
Document preview thumbnail
Preview 3 out of 20 pages
Exam (elaborations)

SCI131 / SCI 131 Final Study Guide: Introduction to Nutrition | Nightingale | Latest 2026 / 2027

Document preview thumbnail
Preview 3 out of 20 pages

SCI131 / SCI 131 Final Study Guide: Introduction to Nutrition | Nightingale | Latest 2026 / 2027 Question: Yogurt makes a great morning snack and has a label stating that a serving provides 30 percent of the Daily Value for calcium. A serving of this yogurt is a. low in calcium. b. high in calcium. c. d. an insignificant source of calcium. a good source of both calcium and vitamin D. Answer: high in calcium.

Content preview

SCI131 / SCI 131 Final Study Guide:
Introduction to Nutrition |
Nightingale | Latest


Question:
Yogurt makes a great morning snack and has a label stating that a serving
provides 30 percent of the
Daily Value for calcium. A serving of this yogurt is


a. low in calcium.
b. high in calcium.
c. d. an insignificant source of calcium.
a good source of both calcium and vitamin D.
Answer:
high in calcium.

,Question:
The Dietary Reference Intakes (DRIs) are reference values for nutrients
and are designed to


a. only prevent nutritional deficiencies.
b. provide a ballpark range of your nutrient needs.
c. prevent nutritional deficiencies by meeting your nutrient needs as well as
prevent the consumption of excessive and dangerous amounts of nutrients.
d. Outline the health benefits of specific nutrients.
Answer:
prevent nutritional deficiencies by meeting your nutrient needs as well as
prevent the consumption of excessive and dangerous amounts of nutrients.




Question:
Which of the following foods is most nutrient dense?


a. an orange.
b. orange-flavored punch.
c. an orange ice pop.
d. orange sherbet.
Answer:
An orange

, Question:
The name of the secretion produced in the stomach that helps break down
protein and activates pepsin is


a. amylase.
b. hydrochloric acid.
c. Bile.
d. Gastrin.
Answer:
hydrochloric acid.




Question:
Lactose is a


a. polysaccharide.
b. starch.
c. monosaccharide.
d. disaccharide.
Answer:
disaccharide

Document information

Uploaded on
August 13, 2026
Number of pages
20
Written in
2026/2027
Type
Exam (elaborations)
Contains
Questions & answers
$10.99

Wrong document? Swap it for free Within 14 days of purchase and before downloading, you can choose a different document. You can simply spend the amount again.
Written by students who passed
Immediately available after payment
Read online or as PDF

Seller avatar
Reputation scores are based on the amount of documents a seller has sold for a fee and the reviews they have received for those documents. There are three levels: Bronze, Silver and Gold. The better the reputation, the more your can rely on the quality of the sellers work.
quiz_bit
3.9
(1924)
Sold
12144
Followers
5235
Items
7584
Last sold
1 day ago




Why students choose Stuvia

Created by fellow students, verified by reviews

Quality you can trust: written by students who passed their tests and reviewed by others who've used these notes.

Didn't get what you expected? Choose another document

No worries! You can instantly pick a different document that better fits what you're looking for.

Pay as you like, start learning right away

No subscription, no commitments. Pay the way you're used to via credit card and download your PDF document instantly.

Student with book image

“Bought, downloaded, and aced it. It really can be that simple.”

Alisha Student

Working on your references?

Create accurate citations in APA, MLA and Harvard with our free citation generator.

Working on your references?

Frequently asked questions