TIPS CERTIFICATION REVIEW 2026
QUESTIONS WITH SOLUTIONS TESTED
QUESTIONS.
⫸ What should you do if you have checked two forms of
identification but still have doubts about serving alcohol?
Refuse service.
Serve the guest.. Ans:
⫸ Increasing one's rate of drinking over the course of an evening can
be considered impaired judgment.
True
False. Ans:
⫸ What is the best way to prevent underage alcohol sales?
Ask the guest's friends to vouch for him or her.
Serve only guests who look at least 40 years old.
Ask every guest who might be underage for a valid ID.
Randomly check guests' IDs, whether they look young or not.. Ans:
⫸ Eating food after drinking is just as effective at preventing
intoxication as eating food before drinking.
True
False. Ans:
, ⫸ What decision are you making in the second step of the
Intervention Model?
You are deciding whether or not the guest has enough money to pay.
You are deciding whether or not you can legally serve the guest
alcohol.
You are deciding whether or not you will need to call your manager.
You are determining whether this is a new or a regular guest.. Ans:
⫸ Select all of the intoxication rate factors over which you can exert
some level of control as a server of alcohol.
Physical size
Gender
Rate of consumption
Food. Ans:
⫸ Why is it important to avoid judging or threatening your guests?
You do not want to escalate the situation.
You want to make sure you get a good tip.
You want to encourage repeat business.
You do not know the guests well enough to make any judgments
about them.. Ans: You do not want to escalate the situation.
⫸ Which of the following is NOT an intoxication rate factor?
Strength of the drink
Rate of consumption
QUESTIONS WITH SOLUTIONS TESTED
QUESTIONS.
⫸ What should you do if you have checked two forms of
identification but still have doubts about serving alcohol?
Refuse service.
Serve the guest.. Ans:
⫸ Increasing one's rate of drinking over the course of an evening can
be considered impaired judgment.
True
False. Ans:
⫸ What is the best way to prevent underage alcohol sales?
Ask the guest's friends to vouch for him or her.
Serve only guests who look at least 40 years old.
Ask every guest who might be underage for a valid ID.
Randomly check guests' IDs, whether they look young or not.. Ans:
⫸ Eating food after drinking is just as effective at preventing
intoxication as eating food before drinking.
True
False. Ans:
, ⫸ What decision are you making in the second step of the
Intervention Model?
You are deciding whether or not the guest has enough money to pay.
You are deciding whether or not you can legally serve the guest
alcohol.
You are deciding whether or not you will need to call your manager.
You are determining whether this is a new or a regular guest.. Ans:
⫸ Select all of the intoxication rate factors over which you can exert
some level of control as a server of alcohol.
Physical size
Gender
Rate of consumption
Food. Ans:
⫸ Why is it important to avoid judging or threatening your guests?
You do not want to escalate the situation.
You want to make sure you get a good tip.
You want to encourage repeat business.
You do not know the guests well enough to make any judgments
about them.. Ans: You do not want to escalate the situation.
⫸ Which of the following is NOT an intoxication rate factor?
Strength of the drink
Rate of consumption
