COMPLETE STUDY GUIDE WITH PRACTICE
QUESTIONS AND CORRECT ANSWERS
FOOD SAFETY CERTIFICATION EXAM
PREPARATION
In order to "build out" rodents which of the following should be
implemented? - CORRECT ANSWER-A and B
Toxic Chemicals used for the destruction of pests must be applied only by: -
CORRECT ANSWER-Licensed pest control operator
Which of the following regarding rodents is true? - CORRECT ANSWER-The
sighting of rats during the day is an indication of severe infestation
Which of the following is a sign of rodents or rodent infestation? - CORRECT
ANSWER-All of the above
Which of the following is NOT useful in eliminating insect breeding places?
- CORRECT ANSWER-Fly Strips
Mice are known to enter buildings through openings that are as small as: -
CORRECT ANSWER-one quarter of an inch
,In insect control, which measures are useful in "building them out"? -
CORRECT ANSWER-By Installing screens on doors and windows.
Fresh rat droppings in a food establishment...: - CORRECT ANSWER-is a
critical violation
Which of the following is not a sign of rodent infestation? - CORRECT
ANSWER-Decaying Vegetables
Which of the following is true? - CORRECT ANSWER-All of the above
Which of the following are the seven Principles of HACCP:
Asses the hazards - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
Identify the control Points - CORRECT ANSWER-False
Which of the following are the seven Principles of HACCP:
Identify the critical control points - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
, Set standards and cireria - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
Take Corrective actions - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
Verify the system is working - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
Notify the local Health Department - CORRECT ANSWER-False
Which of the following are the seven Principles of HACCP:
Monitor - CORRECT ANSWER-True
Which of the following are the seven Principles of HACCP:
Record Keeping - CORRECT ANSWER-True