Nutrition & Diet Therapy Exam Study Questions
with Expert Solutions
The result of those processes whereby the body takes in and uses food for growth, development, and
maintenance of health is
a. respiration
b. diet therapy
c. nutrition
d. digestion - Answer c
Nutritional status is determined by
a. heredity
b. employment
c. personality
d. diet - Answer d
To nourish the body adequately, one must
a. avoid all low-nutrient-density foods
b. eat foods containing the six classes of nutrients
c. include fats at every meal
d. restrict proteins at breakfast - Answer b
Nutrients used primarily to provide energy to the body are
a. vitamins, water, and minerals
b. carbohydrates, proteins, and fats
c. proteins, vitamins, and fat
d. vitamins, minerals, and carbohydrates - Answer b
Nutrients used mainly to build and repair body tissues are
,a. proteins, vitamins, and minerals
b. carbohydrates, fats, and minerals
c. fats, water, and minerals
d. fats, vitamins, and minerals - Answer a
Foods such as potato chips, cakes, sodas, and candy are called
a. dietetic foods
b. essential nutrient foods
c. low-nutrient-density foods
d. nutritious foods - Answer c
An inadequate intake of the six classes of nutrients in the diet may result in
a. stamina
b. malnutrition
c. indigestion
d. diabetes - Answer b
The cumulative effect of a high-fat diet could be
a. iron deficiency
b. blindness
c. heart disease
d. diabetes mellitus - Answer c
Malnutrition could be caused by
a. poor posture
b. constipation
c. disease
d. hypertension - Answer c
, A cumulative condition is one that develops
a. within a very short period of time
b. over several years
c. only in women under 52
d. in premature infants - Answer b
Nutritional status
a. is determined by heredity
b. never changes
c. is not reflected in one's appearance
d. can affect the body's ability to resist disease - Answer d
Infants, young children, adolescents, pregnant adolescents, and the elderly
a. are commonly overweight
b. are among those prone to malnutrition
c. all commonly suffer from osteomalacia
d. never suffer from primary nutrient deficiencies - Answer b
Organic nutrients are
a. only found in products grown without pesticides
b. only sold at health food stores
c. substances that cannot be broken down
d. substances containing a carbon atom - Answer d
Which of the following would be an organic nutrient?
a. fat
b. water
c. calcium
d. selenium - Answer a
with Expert Solutions
The result of those processes whereby the body takes in and uses food for growth, development, and
maintenance of health is
a. respiration
b. diet therapy
c. nutrition
d. digestion - Answer c
Nutritional status is determined by
a. heredity
b. employment
c. personality
d. diet - Answer d
To nourish the body adequately, one must
a. avoid all low-nutrient-density foods
b. eat foods containing the six classes of nutrients
c. include fats at every meal
d. restrict proteins at breakfast - Answer b
Nutrients used primarily to provide energy to the body are
a. vitamins, water, and minerals
b. carbohydrates, proteins, and fats
c. proteins, vitamins, and fat
d. vitamins, minerals, and carbohydrates - Answer b
Nutrients used mainly to build and repair body tissues are
,a. proteins, vitamins, and minerals
b. carbohydrates, fats, and minerals
c. fats, water, and minerals
d. fats, vitamins, and minerals - Answer a
Foods such as potato chips, cakes, sodas, and candy are called
a. dietetic foods
b. essential nutrient foods
c. low-nutrient-density foods
d. nutritious foods - Answer c
An inadequate intake of the six classes of nutrients in the diet may result in
a. stamina
b. malnutrition
c. indigestion
d. diabetes - Answer b
The cumulative effect of a high-fat diet could be
a. iron deficiency
b. blindness
c. heart disease
d. diabetes mellitus - Answer c
Malnutrition could be caused by
a. poor posture
b. constipation
c. disease
d. hypertension - Answer c
, A cumulative condition is one that develops
a. within a very short period of time
b. over several years
c. only in women under 52
d. in premature infants - Answer b
Nutritional status
a. is determined by heredity
b. never changes
c. is not reflected in one's appearance
d. can affect the body's ability to resist disease - Answer d
Infants, young children, adolescents, pregnant adolescents, and the elderly
a. are commonly overweight
b. are among those prone to malnutrition
c. all commonly suffer from osteomalacia
d. never suffer from primary nutrient deficiencies - Answer b
Organic nutrients are
a. only found in products grown without pesticides
b. only sold at health food stores
c. substances that cannot be broken down
d. substances containing a carbon atom - Answer d
Which of the following would be an organic nutrient?
a. fat
b. water
c. calcium
d. selenium - Answer a
