True or false. If false, explain why it is false.
The clinical guidelines for a diagnosis of Anorexia Nervosa include a body weight less
than 75% of normal for an individual's height, age and gender a BMI less than or equal
to 19
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False: The clinical guidelines for a diagnosis of Anorexia Nervosa include a
body weight less than 85% of normal for an individual's height, age and
gender a BMI less than or equal to 17.
You shift your thinking of foods in terms of good vs bad
Give this one a try later!
, cognitive restructuring
Wendy is taking a mega multivitamin that has b complex and Vitamin C daily. Should
Wendy be concerned about toxicity from this multi vitamin?
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No she shouldn't be concerned about toxicity because these are water
soluble vitamins
Multiple Choice:
Someone with a body mass index of 19 to 24.9 would be considered ______.
A. Obese
B. Underweight
C. Overweight
D. At a healthy weight
Give this one a try later!
A
Rather than purchasing a candy bar, which is always difficult to say no to, you
purchase low calorie/high fiber snack bars to avoid excess fat consumption
Give this one a try later!
, stimulus control
Which person is at a greater risk for health issues related to being overweight or
obese? Why?
Janet has a BMI of 24 and a waist to hip ratio of 0.8. Fred has a BMI of 25 and a waist
to hip ratio of 0.8.
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Fred: A BMI of 25 is considered overweight, and the desired waist to hip
ratio for males is 0.9 or less.
An individual's health can be assessed using the ABCDEs of nutritional assessment.
(1) List what the each of the letters stands for in the acronym, and
(2) give a description or definition of what the "D" assessment pertains to.
Give this one a try later!
The clinical guidelines for a diagnosis of Anorexia Nervosa include a body weight less
than 75% of normal for an individual's height, age and gender a BMI less than or equal
to 19
Give this one a try later!
False: The clinical guidelines for a diagnosis of Anorexia Nervosa include a
body weight less than 85% of normal for an individual's height, age and
gender a BMI less than or equal to 17.
You shift your thinking of foods in terms of good vs bad
Give this one a try later!
, cognitive restructuring
Wendy is taking a mega multivitamin that has b complex and Vitamin C daily. Should
Wendy be concerned about toxicity from this multi vitamin?
Give this one a try later!
No she shouldn't be concerned about toxicity because these are water
soluble vitamins
Multiple Choice:
Someone with a body mass index of 19 to 24.9 would be considered ______.
A. Obese
B. Underweight
C. Overweight
D. At a healthy weight
Give this one a try later!
A
Rather than purchasing a candy bar, which is always difficult to say no to, you
purchase low calorie/high fiber snack bars to avoid excess fat consumption
Give this one a try later!
, stimulus control
Which person is at a greater risk for health issues related to being overweight or
obese? Why?
Janet has a BMI of 24 and a waist to hip ratio of 0.8. Fred has a BMI of 25 and a waist
to hip ratio of 0.8.
Give this one a try later!
Fred: A BMI of 25 is considered overweight, and the desired waist to hip
ratio for males is 0.9 or less.
An individual's health can be assessed using the ABCDEs of nutritional assessment.
(1) List what the each of the letters stands for in the acronym, and
(2) give a description or definition of what the "D" assessment pertains to.
Give this one a try later!
