INMAN DOMAIN 1 LATEST ALL EXAMS SCRIPT
QUESTIONS AND ANSWERS SURE A+
✔✔Children's diets are found to be low in iron due to emphasis on:
a. vegetables
b. milk
c. fruits
d. cereals - ✔✔milk
✔✔Which mineral is involved in blood clotting?
a. calcium
b. phosphorus
c. iron
d. selenium - ✔✔calcium
✔✔Which of the following is true regarding flour?
a. all-purpose flour is made from soft wheat
b. all-purpose flour has more protein than bread flour
c. cake flour has the least and the weakest gluten
d. cake flour has less starch than bread flour - ✔✔cake flour has the least and the
weakest gluten
✔✔The main function of glycolysis is to provide:
,a. pyruvate for the TCA cycle
b. lactic acid for energy use by muscles
c. muscle and liver glycogen
d. a substrate for the Cori cycle - ✔✔pyruvate for the TCA cycle
✔✔Food service employees should wash their hands for at least:
a. 30 seconds
b. 25 seconds
d. 20 seconds
c. 15 seconds - ✔✔20 seconds
✔✔Metabolites of the Kreb's cycle are:
a. water, energy, carbon dioxide
b. energy and pyruvic acid
c. electrolytes and water
d. lactic acid and glycogen - ✔✔water, energy, carbon dioxide
✔✔Meat graded "US Standard" is the grade given at the:
a. time of purchase
b. time of delivery
c. storage facility
d. time of slaughter - ✔✔time of slaughter
✔✔Which of the following substitutions will most decrease the sodium content of a
biscuit?
I. Low sodium milk for whole milk
II. Egg substitute for egg
III. Low sodium baking powder for baking powder
a. I
b. I, II
c. all of the above
d. I, III - ✔✔I, III
✔✔Which pasta contains egg?
a. noodles
b. spaghetti
c. macaroni
d. linguini - ✔✔noodles
✔✔A patient who is iron-deficient should consume _____ with a good iron source.
a. apple juice
b. orange juice
c. milk
d. cheese - ✔✔orange juice
,✔✔A serum sodium level of 150 mEq/L indicates:
a. sepsis
b. dehydration
c. hypertension
d. hyperglycemia - ✔✔DEHYDRATION
✔✔Cabbage should be cooked:
a. covered
b. in a small amount of water
c. in a large quantity of water
d. covered in a small amount of water - ✔✔in a large quantity of water
✔✔To decrease sodium intake, substitute:
a. carrots for celery
b. unsalted margarine for regular margarine
c. diet margarine for regular margarine
d. carrots for pepper - ✔✔unsalted margarine for regular margarine
✔✔Apples stored in a controlled environment would:
a. ripen quickly
b. last one to two years
c. have extended life and improved marketing quality
d. only be used as processed fruit - ✔✔have extended life and improved marketing
quality
✔✔The following oils can be winterized:
a. corn, soy, cottonseed
b. olive, corn, soy
c. cottonseed, olive
d. olive, corn - ✔✔corn, soy, cottonseed
✔✔Which would you give to a person who is mildly hypokalemic?
a. 1 cup blueberries
b. 1 cup cranberries
c. 1/2 cup applesauce
d. 1 piece cantaloupe - ✔✔1 piece cantaloupe
✔✔A serum sodium level of 150 mEq/L is a sign of:
a. very high sodium intake
b. very low sodium intake
c. hyponatremia
d. hypernatremia - ✔✔hypernatremia
, ✔✔To increase potassium intake, consume a snack of:
a. cheese and crackers, plums, cranberry juice
b. a bagel, milk and an apple
c. a grilled cheese and tomato sandwich and strawberries
d. tuna salad, a wheat roll, and cola - ✔✔a grilled cheese and TOMATO sandwich and
strawberries
✔✔If protein intake is doubled, which nutrient needs to be increased?
a. pyridoxine
b. folic acid
c. niacin
d. vitamin C - ✔✔pyridoxine
✔✔Illness due to Bacillus cereus is due to contaminated:
a. rice products and starchy foods
b. fruits
c. dairy products
d. eggs - ✔✔rice products and starchy foods
✔✔The Cori Cycle converts:
a. glucose into galactose
b. lactate into pyruvate
c. lactic acid into glycogen
d. glycogen into glucose - ✔✔lactate into pyruvate
✔✔Fats high in monounsaturated fatty acids include:
a. olive and canola
b. sunflower and corn
c. coconut and palm
d. soy and peanut - ✔✔olive and canola
✔✔Fats high in polyunsaturated fatty acids include:
a. olive and canola
b. sunflower and corn
c. coconut and palm
d. soy and peanut - ✔✔sunflower and corn
✔✔Green beans cooked in tomato sauce turn _____ due to _____.
a. bight green; chlorophyllin
b. olive green; phenophytin
c. brown; carotenoids
d. black; anthoxanthins - ✔✔olive green; phenophytin
✔✔If you are on a low phosphorus diet, what food should you most avoid?
QUESTIONS AND ANSWERS SURE A+
✔✔Children's diets are found to be low in iron due to emphasis on:
a. vegetables
b. milk
c. fruits
d. cereals - ✔✔milk
✔✔Which mineral is involved in blood clotting?
a. calcium
b. phosphorus
c. iron
d. selenium - ✔✔calcium
✔✔Which of the following is true regarding flour?
a. all-purpose flour is made from soft wheat
b. all-purpose flour has more protein than bread flour
c. cake flour has the least and the weakest gluten
d. cake flour has less starch than bread flour - ✔✔cake flour has the least and the
weakest gluten
✔✔The main function of glycolysis is to provide:
,a. pyruvate for the TCA cycle
b. lactic acid for energy use by muscles
c. muscle and liver glycogen
d. a substrate for the Cori cycle - ✔✔pyruvate for the TCA cycle
✔✔Food service employees should wash their hands for at least:
a. 30 seconds
b. 25 seconds
d. 20 seconds
c. 15 seconds - ✔✔20 seconds
✔✔Metabolites of the Kreb's cycle are:
a. water, energy, carbon dioxide
b. energy and pyruvic acid
c. electrolytes and water
d. lactic acid and glycogen - ✔✔water, energy, carbon dioxide
✔✔Meat graded "US Standard" is the grade given at the:
a. time of purchase
b. time of delivery
c. storage facility
d. time of slaughter - ✔✔time of slaughter
✔✔Which of the following substitutions will most decrease the sodium content of a
biscuit?
I. Low sodium milk for whole milk
II. Egg substitute for egg
III. Low sodium baking powder for baking powder
a. I
b. I, II
c. all of the above
d. I, III - ✔✔I, III
✔✔Which pasta contains egg?
a. noodles
b. spaghetti
c. macaroni
d. linguini - ✔✔noodles
✔✔A patient who is iron-deficient should consume _____ with a good iron source.
a. apple juice
b. orange juice
c. milk
d. cheese - ✔✔orange juice
,✔✔A serum sodium level of 150 mEq/L indicates:
a. sepsis
b. dehydration
c. hypertension
d. hyperglycemia - ✔✔DEHYDRATION
✔✔Cabbage should be cooked:
a. covered
b. in a small amount of water
c. in a large quantity of water
d. covered in a small amount of water - ✔✔in a large quantity of water
✔✔To decrease sodium intake, substitute:
a. carrots for celery
b. unsalted margarine for regular margarine
c. diet margarine for regular margarine
d. carrots for pepper - ✔✔unsalted margarine for regular margarine
✔✔Apples stored in a controlled environment would:
a. ripen quickly
b. last one to two years
c. have extended life and improved marketing quality
d. only be used as processed fruit - ✔✔have extended life and improved marketing
quality
✔✔The following oils can be winterized:
a. corn, soy, cottonseed
b. olive, corn, soy
c. cottonseed, olive
d. olive, corn - ✔✔corn, soy, cottonseed
✔✔Which would you give to a person who is mildly hypokalemic?
a. 1 cup blueberries
b. 1 cup cranberries
c. 1/2 cup applesauce
d. 1 piece cantaloupe - ✔✔1 piece cantaloupe
✔✔A serum sodium level of 150 mEq/L is a sign of:
a. very high sodium intake
b. very low sodium intake
c. hyponatremia
d. hypernatremia - ✔✔hypernatremia
, ✔✔To increase potassium intake, consume a snack of:
a. cheese and crackers, plums, cranberry juice
b. a bagel, milk and an apple
c. a grilled cheese and tomato sandwich and strawberries
d. tuna salad, a wheat roll, and cola - ✔✔a grilled cheese and TOMATO sandwich and
strawberries
✔✔If protein intake is doubled, which nutrient needs to be increased?
a. pyridoxine
b. folic acid
c. niacin
d. vitamin C - ✔✔pyridoxine
✔✔Illness due to Bacillus cereus is due to contaminated:
a. rice products and starchy foods
b. fruits
c. dairy products
d. eggs - ✔✔rice products and starchy foods
✔✔The Cori Cycle converts:
a. glucose into galactose
b. lactate into pyruvate
c. lactic acid into glycogen
d. glycogen into glucose - ✔✔lactate into pyruvate
✔✔Fats high in monounsaturated fatty acids include:
a. olive and canola
b. sunflower and corn
c. coconut and palm
d. soy and peanut - ✔✔olive and canola
✔✔Fats high in polyunsaturated fatty acids include:
a. olive and canola
b. sunflower and corn
c. coconut and palm
d. soy and peanut - ✔✔sunflower and corn
✔✔Green beans cooked in tomato sauce turn _____ due to _____.
a. bight green; chlorophyllin
b. olive green; phenophytin
c. brown; carotenoids
d. black; anthoxanthins - ✔✔olive green; phenophytin
✔✔If you are on a low phosphorus diet, what food should you most avoid?
