BIOD 121 Nutrition Across Life Stages Practice Test 2026 |
Most Tested Questions | Graded A+
1. If a healthcare provider identifies that a new mother lacks support from her
family, what intervention could be recommended to encourage
breastfeeding?
Suggest switching to formula feeding immediately.
Provide resources and support groups for new mothers.
Encourage the mother to ignore family opinions.
Advise against breastfeeding due to lack of support.
2. Which food item is commonly recognized as a choking hazard for young
children?
Bananas
Carrots
Hot Dogs
Apples
3. Which two minerals are commonly found to be deficient in the diets of
teenagers?
Zinc and magnesium
Iron and calcium
Vitamin C and Vitamin D
Folate and potassium
,4. What are the three primary factors that influence the aging process in
individuals?
Health care access, genetics, and nutrition
Diet, exercise, and social interactions
Cognitive function, physical activity, and genetics
Genetics, lifestyle choices, and environmental factors
5. What does the acronym DASH represent in the context of dietary guidelines?
Dietary Approaches to Stop Hypertension
Dietary Approaches to Support Health
Dietary Advice for Safe Habits
Dietary Assessment for Sustainable Health
6. What is the term used to describe the condition where pregnant women have
cravings for non-food items such as dirt and ice?
Anemia
Gestational diabetes
Pica
Hyperemesis
7. Why are foods like hot dogs and popcorn considered choking hazards for
young children?
They contain allergens that affect children.
They can be difficult for young children to chew and swallow
properly.
, They are high in sugar content.
They are too spicy for young children.
8. Jocelyn is a pregnant female who was diagnosed as being obese prior to her
pregnancy. At her clinic visit, she wanted to know what an appropriate
amount of weight gain during pregnancy would be. Choose the correct
response.
28 to 40 pounds
25-35 pounds
11 to 20 pounds
15 to 25 pounds
9. What is one common reason older adults may experience dehydration?
Decreased thirst sensation
Increased fluid intake
Higher metabolic rate
Improved kidney function
10. What is the recommended increase in protein intake during pregnancy
according to nutritional guidelines?
No additional protein is needed.
An additional 25 grams of protein is recommended daily.
An additional 50 grams of protein is recommended daily.
An additional 10 grams of protein is recommended daily.
11. Mike weighed 6 pounds at birth. If he has adequate nutrition and is growing
at a normal pattern, Mike should weigh approximately how many pounds at 1
Most Tested Questions | Graded A+
1. If a healthcare provider identifies that a new mother lacks support from her
family, what intervention could be recommended to encourage
breastfeeding?
Suggest switching to formula feeding immediately.
Provide resources and support groups for new mothers.
Encourage the mother to ignore family opinions.
Advise against breastfeeding due to lack of support.
2. Which food item is commonly recognized as a choking hazard for young
children?
Bananas
Carrots
Hot Dogs
Apples
3. Which two minerals are commonly found to be deficient in the diets of
teenagers?
Zinc and magnesium
Iron and calcium
Vitamin C and Vitamin D
Folate and potassium
,4. What are the three primary factors that influence the aging process in
individuals?
Health care access, genetics, and nutrition
Diet, exercise, and social interactions
Cognitive function, physical activity, and genetics
Genetics, lifestyle choices, and environmental factors
5. What does the acronym DASH represent in the context of dietary guidelines?
Dietary Approaches to Stop Hypertension
Dietary Approaches to Support Health
Dietary Advice for Safe Habits
Dietary Assessment for Sustainable Health
6. What is the term used to describe the condition where pregnant women have
cravings for non-food items such as dirt and ice?
Anemia
Gestational diabetes
Pica
Hyperemesis
7. Why are foods like hot dogs and popcorn considered choking hazards for
young children?
They contain allergens that affect children.
They can be difficult for young children to chew and swallow
properly.
, They are high in sugar content.
They are too spicy for young children.
8. Jocelyn is a pregnant female who was diagnosed as being obese prior to her
pregnancy. At her clinic visit, she wanted to know what an appropriate
amount of weight gain during pregnancy would be. Choose the correct
response.
28 to 40 pounds
25-35 pounds
11 to 20 pounds
15 to 25 pounds
9. What is one common reason older adults may experience dehydration?
Decreased thirst sensation
Increased fluid intake
Higher metabolic rate
Improved kidney function
10. What is the recommended increase in protein intake during pregnancy
according to nutritional guidelines?
No additional protein is needed.
An additional 25 grams of protein is recommended daily.
An additional 50 grams of protein is recommended daily.
An additional 10 grams of protein is recommended daily.
11. Mike weighed 6 pounds at birth. If he has adequate nutrition and is growing
at a normal pattern, Mike should weigh approximately how many pounds at 1
