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CSS Chapter 1 Spirit Production Latest ,recent and frequently tested exam with comprehensive questions and verified accurate solution (detailed & elaborated) GRADED A+.

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CSS Chapter 1 Spirit Production Latest ,recent and frequently tested exam with comprehensive questions and verified accurate solution (detailed & elaborated) GRADED A+.

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CSS Chapter 1 Spirit Production
Latest ,recent and frequently tested
exam with comprehensive questions
and verified accurate solution
(detailed & elaborated) GRADED A+
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, What is the main type of alcohol present in alcoholic beverages? - correct ans:ethanol/ethyl alcohol



In terms of alcohol, what is meant by the term potable? - correct ans:Typically, a person may consume a
potable form of alcohol in moderation without suffering any undesirable effetcts



Of the base ingredients used to produce alcoholic beverages, which ones contain readily available
sugar? - correct ans:grapes, other fruit, honey, sugarcane, molasses



Of the base ingredients used to produce alcoholic beverages, which ones require saccharification? -
correct ans:rice, potatoes, grains, agave



What is the boiling point of pure water? - correct ans:212 F / 100 C



What is the boiling point of pure ethyl alcohol? - correct ans:173 F / 78 C



In terms of alcohol and water, what does the term miscible mean? - correct ans:They dissolve in one
another



What is the highest level of alcohol by volume achievable in commercial distillation? - correct ans:96.5%



A fermented liquid that is intended to be distilled into a spirit - correct ans:wash



Procedure needed to achieve 100% alcohol by volume - correct ans:dehydration



A series of chemical changes brought about due to elevated temperatures - correct ans:pyrolysis



The transformation of a liquid into a gas - correct ans:vaporization



Another name for the feints of a distillate - correct ans:tails

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